Number Of Ingredients 13
Steps:
- Heat oil in a medium pot over medium heat. Add onion, cut side down, garlic, and ginger. Cook, stirring occasionally, until garlic is golden, 3-4 minutes. Add 1 1/2 cups water, broth, star anise, and cinnamon; bring to a boil. Reduce heat; simmer until flavors meld, 7-8 minutes. Add mushrooms; simmer 2 minutes. Add scallion. Season with salt. Meanwhile, boil ramen until tender but still firm to bite. Drain; divide among bowls. Add beef slices to soup; simmer until just cooked through, about 20 seconds. Using tongs, transfer beef to bowls. Discard ginger, garlic, star anise, and cinnamon; ladle broth into bowls. Garnish with bean sprouts, basil, and sliced chiles.
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Dakota Dickerson
[email protected]I can't wait to try this recipe.
Apple Bahun
[email protected]Thank you for sharing this recipe.
Lourdes Pineda
[email protected]I'm so glad I found this recipe.
Mission Impossible
[email protected]This is a great recipe.
Amanda Akin
[email protected]I love this recipe!
Siphesihle Dyaloyi
[email protected]This is the best faux pho recipe I've ever tried.
Kgomotso Lindiwe
[email protected]I've made this recipe several times now and it's always a hit. The broth is so flavorful and the rice noodles are cooked perfectly.
Special for Abdur
[email protected]This is my go-to recipe for faux pho. It's always a hit with my family and friends.
Beverly Robinson
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
Podi Boy
[email protected]This is a great recipe for a quick and easy weeknight meal. The broth is flavorful and the rice noodles are cooked perfectly.
Pedro Salas
[email protected]I made this faux pho for dinner last night and it was a huge hit! Everyone loved it. The broth was flavorful and the rice noodles were cooked perfectly.
DeAfrican Boy
[email protected]This recipe is a keeper! The broth is delicious and the rice noodles are cooked perfectly. I love that it's so easy to make too.
Imonbillah Lekson
[email protected]I was really impressed with this faux pho. It was so easy to make and it tasted just like the real thing. I will definitely be making this again.
Lahansingh Limbu
[email protected]This is the best faux pho recipe I've ever tried. The broth is so rich and flavorful, and the rice noodles are perfectly cooked. I will definitely be making this again!
Ndifreke Peter
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it several times now and it's always a hit with my family and friends.
Simran Sarwar Sayma
[email protected]This faux pho was a hit! The broth was flavorful and aromatic, and the rice noodles were cooked perfectly. I added some fresh herbs and vegetables, and it was just like the real thing.