FAUX FRIED CHICKEN
This recipe comes from the "Crazyplates" cookbook by Janet and Greta Podleski. Baked chicken that tastes like fried- fabulous! I don't use buttermilk often, so I keep a can of Saco cultured Buttermilk Blend in the frige to mix up small amounts when needed. I found it in the baking aisle.
Provided by mom2tues
Categories Chicken
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees.
- Spray a large roasting pan with non-stick spray and set aside.
- In a shallow bowl or pie plate, combine flour, oregano, thyme, paprika, salt, garlic powder, and pepper.
- In a separate bowl or pie plate, combine cornflake crumbs and Parmesan cheese.
- Pour buttermilk into a separate bowl or pie plate.
- Rinse chicken and pat dry.
- Working a piece at a time, dip chicken pieces in buttermilk and moisten all sides.
- Place chicken in bowl with flour mixture and turn to coat.
- Dip in buttermilk again, then coat with cornflake mixture.
- Arrange chicken in roasting pan, leaving some space between pieces. This process can get quite messy, but hang in there.
- Bake, uncovered, at 425 degrees for 40 minutes, until chicken is no longer pink and juices run clear.
- Serve immediately.
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Erin flores
[email protected]This recipe is a must-try! The chicken is crispy, juicy, and flavorful. You won't be disappointed.
Ga Hillbilly
[email protected]I'm a cookbook author and I'm always looking for new recipes to include in my books. This recipe is perfect for me! The chicken is flavorful and it's a great way to add variety to my cookbooks.
Raja Rani
[email protected]I'm a food blogger and I'm always looking for new recipes to share with my readers. This recipe is perfect for me! The chicken is delicious and it's a great way to get my readers excited about cooking.
Anthony Stamper
[email protected]I'm a chef and I'm always looking for new and innovative recipes. This recipe is perfect for me! The chicken is crispy and flavorful, and it's a great way to impress my guests.
Nabirye Noel
[email protected]I'm a single guy and I don't know much about cooking. This recipe is perfect for me! The chicken is easy to make and it always turns out delicious.
Mian JaNiii
[email protected]I'm a college student and I'm always looking for budget-friendly recipes. This recipe is perfect for me! The chicken is affordable and easy to make, and it's a great way to save money.
Bongi Ndimande
[email protected]I'm a busy mom and I don't have a lot of time to cook. This recipe is perfect for me! The chicken is quick and easy to make, and it's always a hit with my family.
Mohamed Mufeed
[email protected]I'm on a low-carb diet and I was looking for a low-carb alternative to fried chicken. This recipe is perfect! The chicken is crispy and flavorful, and it's low in carbs.
abraham Lagat
[email protected]I'm a vegetarian and I was looking for a meatless alternative to fried chicken. This recipe is perfect! The chicken is crispy and flavorful, and it's a great source of protein.
Nisha Das
[email protected]I'm allergic to wheat and I was so excited to find this recipe. The chicken was delicious and the breading was crispy and flavorful. I will definitely be making this again.
Sardar Ahmad
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the chicken and they didn't even notice the vegetables in the breading.
Muna Minaj
[email protected]I'm not a huge fan of chicken, but I loved this recipe! The chicken was so crispy and flavorful, and the breading was perfect. I would definitely make this again.
Sophie Bailey
[email protected]This recipe is a lifesaver! I'm on a diet and I've been craving fried chicken. This faux fried chicken is the perfect solution. It's crispy, flavorful, and it doesn't make me feel guilty.
Ayman Abuukar
[email protected]I'm a huge fan of fried chicken, but I'm always looking for healthier alternatives. This faux fried chicken definitely fits the bill. It's crispy, juicy, and flavorful, and it's so much better for you than traditional fried chicken.
Jivan Kriu
[email protected]This faux fried chicken is a game-changer! I'm so impressed with how crispy and flavorful it is. I can't believe it's not actually fried. This is definitely going to be my go-to recipe for fried chicken from now on.
Leonard Ruwansilu
[email protected]I've made this recipe several times now and it always turns out perfect. The chicken is always crispy and juicy, and the breading is always flavorful. I highly recommend this recipe to anyone looking for a healthier alternative to fried chicken.
Shahajalal Nirob
[email protected]This recipe is a great way to enjoy fried chicken without all the guilt. The chicken is just as crispy and flavorful as traditional fried chicken, but it's much healthier. I love that I can feel good about feeding this to my family.
Sayd Mateen
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The chicken turned out amazing. It was crispy, flavorful, and juicy. My kids loved it too. This will definitely be a new favorite in our house.
Princess Igwe
[email protected]This faux fried chicken was a hit with my family! The chicken was crispy on the outside and tender and juicy on the inside. The breading was flavorful and had a great crunch. I will definitely be making this again.