Fats Waller was an American jazz pianist, organist, composer and comedic entertainer. Many songs he wrote or co-wrote are still popular, such as "Honeysuckle Rose", "Ain't Misbehavin'" and "Squeeze Me". 'He was known as the soul of melody....a man who made the piano sing...both big in body and in mind...known for his generosity...a bubbling bundle of joy'. Well, if he were still around, he'd write a song about this cornbread! Adpapted from The New Basics Cookbook.
Provided by Sharon123
Categories Quick Breads
Time 40m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 400*F.
- Butter an 8" square baking pan.
- Toss the dry ingredients together in a mixing bowl.
- In another bowl, stir the cream style corn and all the rest of the ingredients together until smooth.
- Add half the liquid mixture to the dry mixture, stirring just until blended. Add the remaining liquid and again stir until just blended. Pour the batter into the prepared baking pan.
- Bake at 400*F. until the top is golden and a toothpick or knife inserted in the center comes out clean, about 25 minutes. Cool slightly in the pan before cutting into squares. Enjoy!
- Note:.
- For a dark, crisp crust, bake the batter in a preheated, greased cast iron skillet. Serve fresh and hot with sweet butter and honey!
Nutrition Facts : Calories 244.6, Fat 9, SaturatedFat 3, Cholesterol 56.1, Sodium 476.8, Carbohydrate 36.6, Fiber 2.8, Sugar 3.5, Protein 6.5
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Sanish Pandey
[email protected]I made this cornbread for a potluck and it was a huge hit! Everyone loved it.
Sardar Anasbadhana
[email protected]This cornbread is delicious!
Tatiana Martinez
[email protected]This cornbread is amazing! I love the combination of sweet and spicy. It's the perfect side dish for any meal.
Rigo Tovar
[email protected]I've made this cornbread several times and it's always a hit. It's so easy to make and it always turns out perfect. It's the perfect side dish for any meal.
Emon Ahmad
[email protected]This cornbread is delicious! I love the combination of sweet and spicy.
Jenna Kussart
[email protected]This cornbread is amazing! I've made it several times and it's always a hit. It's so moist and flavorful.
Wasif Ahmad
[email protected]I love this cornbread! It's so easy to make and it always turns out perfect. It's the perfect side dish for any meal.
Mian Talha
[email protected]This cornbread is delicious! The perfect balance of sweet and spicy. It's a great side dish for any meal.
Lil Trapper
[email protected]This cornbread is amazing! It's so moist and flavorful, and the perfect amount of heat. I'll definitely be making this again and again.
Jibran khan
[email protected]I've made this cornbread several times and it's always a hit. It's so easy to make and it always turns out perfect.
Ibrar Khan Khan
[email protected]This cornbread is delicious! I love the combination of sweet and spicy. It's the perfect side dish for any meal.
M Akmal
[email protected]I made this cornbread for a potluck and it was a huge hit! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.
Thomas Mossman
[email protected]This cornbread is the best I've ever had! It's so moist and flavorful, and the perfect amount of heat. I'll definitely be making this again!