FAT FREE DELICIOUS OMELETTE!
This is a delicious, healthy breakfast (or anytime) option for the health-conscious omelette-lover. I make these ALL the time!! They're easy to make and delicious. The ingredients I have listed can easily be customized to fit any taste, and the amount of egg substitute/egg white used depends on the size of the frying pan or how thick you want your omelette to be. Let me know what you think or what variations worked better for you!
Provided by justdonner
Categories Breakfast
Time 10m
Yield 1-2 serving(s)
Number Of Ingredients 6
Steps:
- Rinse and chop vegetables to desired size.
- Spray large frying pan lightly with cooking spray, then heat pan under medium-low heat.
- Pour egg substitute or beaten egg whites into heated frying pan.
- Add all other ingredients.
- Cover and let cook; omelette should be flipped when the top part appears to be getting dry.
- Enjoy!
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Candice Esbend
[email protected]This omelette is a great way to use up leftover vegetables.
clive khoza
[email protected]I'm not a big fan of omelettes, but this one was surprisingly good.
Daniel Fawole
[email protected]This omelette is so versatile. You can add any fillings you like to make it your own.
Teisha Carothers
[email protected]This omelette is a great way to get your protein in without all the fat.
Gaming pro
[email protected]I've been looking for a fat-free omelette recipe that actually tastes good, and this one is it!
Mira Bhandari
[email protected]This omelette is so easy to make and it turned out so fluffy and delicious!
Isaac Trisha
[email protected]I made this omelette for breakfast this morning and it was the perfect start to my day!
Faisal Haruna
[email protected]This omelette is a great way to use up leftover vegetables.
Suborna Tarikul
[email protected]I'm not a big fan of omelettes, but this one was surprisingly good. It was light and fluffy, and the filling was flavorful.
Alhassan lukman
[email protected]This omelette is so versatile. You can add any fillings you like to make it your own.
Noor Alsayed
[email protected]I made this omelette with spinach, mushrooms, and cheese, and it was delicious! I will definitely be making this again.
Bebel
[email protected]This omelette is a great way to get your protein in without all the fat. It's also a great way to use up leftover vegetables.
Joseph Boluwatife
[email protected]I've been looking for a fat-free omelette recipe that actually tastes good, and this one is it! I'm so glad I found this recipe.
Sk Badsha
[email protected]I made this omelette for breakfast this morning and it was the perfect start to my day! It was light and fluffy, and the filling was flavorful and satisfying.
Rana Absar
[email protected]This omelette was so easy to make and it turned out so fluffy and delicious! I will definitely be making this again.