FASTA PASTA
Make and share this Fasta Pasta recipe from Food.com.
Provided by English_Rose
Categories Vegetable
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta in lightly salted boiling water until just tender. Drain and keep hot.
- Meanwhile cook onion in oil over a gentle heat until softened, but not brown.
- Stir in the ham and mushrooms and cook for two minutes more.
- Add mustard and cream.
- Season with salt and freshly ground black pepper.
- Toss through the pasta ribbons, coating well.
- Serve in four warmed bowls topped with Parmesan shavings.
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Bobby No
[email protected]1 star. This pasta dish was a waste of time and money.
Naveed Gebrial
[email protected]I wouldn't recommend this recipe to others.
Itzel Vazquez
[email protected]This recipe was a disappointment.
Jiali 845
[email protected]I didn't like the combination of flavors in this dish.
Roblox Status
[email protected]The pasta was overcooked.
Mario Flores
[email protected]The sauce was a bit too salty for my taste.
Eazed Eazed
[email protected]I had some trouble finding all of the ingredients for this recipe.
Emma Nice
[email protected]This recipe is a bit time-consuming, but it's worth the effort.
Shahid Rajput
[email protected]I'm not a huge fan of seafood, but I really enjoyed this pasta dish.
Queen Becky
[email protected]This pasta dish is a great way to use up leftover seafood.
Aerial Rebel
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Bronagh Shaw
[email protected]5 stars! This pasta dish is one of the best I've ever had.
gracie culver
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Markittia Witcher
[email protected]I made this pasta for a dinner party and it was a huge success! My friends raved about the flavor and how easy it was to make.
Ahbfgg Fdfdgyd
[email protected]This dish was a hit with my family! Everyone loved the creamy sauce and the tender shrimp.
Itsmeshicoy
[email protected]I was hesitant to try this recipe because I'm not a big fan of seafood, but I'm so glad I did! The shrimp and scallops were cooked perfectly and the sauce was amazing.
Mr Sagor
[email protected]This pasta dish was so easy to make and turned out delicious! I loved the combination of flavors and textures.