FAST WHITE-BEAN STEW
Categories Soup/Stew Bean Leafy Green Pork Tomato Broil Quick & Easy High Fiber Dinner Lunch Fall Winter Healthy Gourmet Dairy Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Cook garlic in 1/4 cup oil in a 3 1/2- to 4 1/2-quart heavy pot over moderately high heat, stirring, until golden, 1 to 2 minutes. Coarsely cut up tomatoes in can with kitchen shears, then add (with juice) to garlic in oil. Stir in broth, beans, ham, and pepper and bring to a boil. Reduce heat and simmer, uncovered, 5 minutes. Stir in greens and cook until wilted, 3 minutes for romaine or 1 minute for arugula.
- While stew is simmering, preheat broiler. Put bread on a baking sheet and drizzle with remaining 1/2 tablespoon oil. Broil 3 to 4 inches from heat until golden, 1 to 1 1/2 minutes.
- Serve stew with toasts.
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Arslan Jamali
[email protected]This stew was delicious! I added a bit of chopped spinach at the end for some extra greens.
Bishwa Thokar
[email protected]This was a great recipe! The stew was creamy and flavorful.
Tyler Orlando
[email protected]This stew was easy to make and very flavorful.
sayim 9852
[email protected]I'm not a big fan of beans, but this stew was surprisingly good!
Craig Everhart
[email protected]This was a great recipe! I made it for my family and everyone loved it.
SpI DeX
[email protected]This stew was delicious! I added a bit of chopped spinach at the end for some extra greens. Definitely a keeper!
Punam Chaudhary
[email protected]This was a great recipe! The stew was creamy and flavorful, and the beans were perfectly cooked. I will definitely be making this again.
Kalawati Sapkota
[email protected]This stew was easy to make and very flavorful. I used vegetable broth instead of chicken broth and it was still delicious. I will definitely be making this again.
An Us
[email protected]I'm not a big fan of beans, but this stew was surprisingly good! The flavors were well-balanced and the stew was very hearty. I would definitely make this again.
Betty Howard
[email protected]This was a great recipe! I made it for my family and everyone loved it. The stew was creamy and flavorful, and the beans were perfectly cooked. I will definitely be making this again.
austine abah
[email protected]This stew was so easy to make and so delicious! I used cannellini beans because that's what I had on hand, and it turned out great. I also added a bit of chopped spinach at the end for some extra greens. Definitely a keeper!