FAST PEPPER STEAK

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fast Pepper Steak image

This speedy steak recipe comes from my mom's files. It's always been a favorite.-Nicky Hurt, APO, England

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 9

1 pound beef top sirloin steak, cut into thin strips
1 tablespoon canola oil
2 garlic cloves, minced
2 cans (14-1/2 ounces each) beef broth
1 small sweet red pepper, sliced
1 small green pepper, sliced
4-1/2 teaspoons cornstarch
1/4 cup water
4 cups hot cooked rice

Steps:

  • In a large skillet over medium-high heat, brown steak in oil. Add garlic; cook 1 minute longer. Drain. Add broth; bring to a boil. Reduce heat; simmer, uncovered, for 12-16 minutes or until broth is reduced by half., Add peppers. Combine cornstarch and water until smooth; stir into broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with rice.

Nutrition Facts :

lilian wambui
[email protected]

This recipe is a great way to use up leftover steak. I usually make it with flank steak or skirt steak, but any type of steak will work.


Leonardo Aguilar
[email protected]

I love the flavors in this recipe. The steak is tender and juicy, and the sauce is flavorful and delicious.


La'Nia Rambeau
[email protected]

This recipe is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Jeetendra Chetri
[email protected]

I've made this recipe with both fresh and frozen steak. The results are always great.


Lee Thomas
[email protected]

This recipe is a great way to save money on steak. I usually buy a less expensive cut of steak and it turns out just as tender and flavorful as a more expensive cut.


Rachel C. (Kairuka)
[email protected]

I love that this recipe is so versatile. I've made it with different types of steak, vegetables, and sauces. It's always delicious.


Chuke Wata
[email protected]

This recipe is perfect for a special occasion. The steak is always cooked perfectly and the sauce is delicious. I usually serve it with roasted vegetables or mashed potatoes.


UFUOMA Alicia
[email protected]

I've made this recipe several times for parties and it's always a hit. It's easy to make ahead of time and it reheats well.


shiela geon
[email protected]

This recipe is a great way to introduce kids to new flavors. The sauce is sweet and savory, and the steak is tender and juicy.


Tiffany Campbell
[email protected]

I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing. I always get compliments when I make it.


Naveed Wajid
[email protected]

This recipe is perfect for a quick and easy weeknight meal. I usually have all of the ingredients on hand, so it's a go-to recipe for me.


Abishek Santosh
[email protected]

I've made this recipe with both beef and chicken, and it's always delicious. The sauce is so flavorful and versatile.


Ssebaggala Bashir
[email protected]

This recipe is a great way to use up leftover steak. I usually make it with flank steak or skirt steak, but any type of steak will work.


Sohib Khan
[email protected]

I love this recipe! The steak is always tender and flavorful, and the sauce is delicious. I usually serve it over rice or noodles.


Safid Ahmed
[email protected]

This recipe was easy to follow and the results were amazing! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Nilam Lalani
[email protected]

I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe!


Ricky Keen
[email protected]

This recipe is a keeper! The steak was so tender and juicy, and the sauce was flavorful and delicious. I served it over rice and it was a perfect meal.


Learn. Com
[email protected]

I made this recipe last night and it was so good! The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Keyshawn Brown
[email protected]

This fast pepper steak recipe was a hit with my family! The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.