FAST ITALIAN GRILLED CHEESE
Provolone cheese, tomato slices and basil leaves make up the satisfying filling for these flame-broiled sandwiches. Lightly brushed with Italian salad dressing, they're sure to become family favorites. -Melody Biddinger Costa Mesa, California
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Layer the basil, tomato and cheese on two slices of bread. Top with remaining bread. Brush outsides of sandwiches with salad dressing. Grill, uncovered, over medium heat for 3-4 minutes on each side or until cheese is melted.
Nutrition Facts : Calories 394 calories, Fat 23g fat (11g saturated fat), Cholesterol 39mg cholesterol, Sodium 1022mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 2g fiber), Protein 19g protein.
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Dr Hussain
[email protected]This grilled cheese is a great way to get your kids to eat their vegetables. Just add some spinach or chopped bell peppers to the sandwich.
Muumin Cumar
[email protected]I added a little bit of Dijon mustard to the sandwich and it was delicious. It gave it a nice tangy flavor.
Elizabeth Chris
[email protected]This grilled cheese is a great way to use up leftover bread and cheese. It's also a quick and easy meal.
sanjy lala
[email protected]I've never made a grilled cheese sandwich before, but this recipe was so easy to follow. It turned out great!
Shubha Jyoti
[email protected]This grilled cheese is a great comfort food. It's perfect for a cold winter day.
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[email protected]I'm not a big fan of grilled cheese sandwiches, but this one was really good. The combination of flavors was perfect.
Sajawal Zafar
[email protected]This grilled cheese is perfect for a party or potluck. It's easy to make and everyone loves it.
Raja Khaskheli
[email protected]I made this grilled cheese with whole wheat bread and it was still delicious. It's a good option for a healthier meal.
Tyshae Jackson
[email protected]This grilled cheese is a great way to use up leftover chicken or turkey. Just add it to the sandwich along with the cheese.
pemisire olawale
[email protected]This grilled cheese is a great option for a vegetarian meal. It's also a good source of protein and calcium.
mohamed khezaran
[email protected]I made this grilled cheese in my panini press and it was perfect. The bread was crispy and the cheese was melted and gooey.
Rana Salman
[email protected]This grilled cheese is a great way to get your kids to eat their vegetables. Just add some spinach or chopped bell peppers to the sandwich.
James Bell
[email protected]I served this grilled cheese with a side of marinara sauce for dipping. It was delicious!
Jenn Ransom
[email protected]I added a little bit of garlic powder to the butter before I grilled the sandwich. It gave it a nice extra flavor.
Aqsa Nazeer
[email protected]The combination of mozzarella, Parmesan, and basil is perfect. It's a classic Italian flavor combination that always works well.
Natukudha Gloria
[email protected]I love that this grilled cheese is made with Italian bread. It gives it a nice crispy texture.
Carmen Cruz
[email protected]This grilled cheese is perfect for a quick lunch or dinner. It's also a great way to use up leftover bread.
Sakariye Badiyow
[email protected]I've made this grilled cheese several times now and it's always a hit. It's so simple to make, but it's always so delicious.
crazy chicken lady
[email protected]I made this grilled cheese for my kids and they loved it! They said it was the best grilled cheese they've ever had.
Akther Hossain
[email protected]This grilled cheese was a quick and easy meal that was perfect for a weeknight dinner. The combination of flavors was delicious, and the bread was perfectly crispy.