The addition of baking soda and chocolate chips makes these brownies doubly delicious.-Mary Sprick, New Haven, Missouri
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, beat the oil, eggs and vanilla on medium speed for 1 minute. Combine the sugar, flour, cocoa and salt; gradually add to egg mixture just until blended. Stir in chocolate chips and cherries. , Pour into a greased 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out with moist crumbs (do not overbake). Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 221 calories, Fat 12g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 110mg sodium, Carbohydrate 27g carbohydrate (20g sugars, Fiber 1g fiber), Protein 2g protein.
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James Brown
[email protected]I've made these brownies a few times now and they always turn out great. They're a favorite in my house.
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[email protected]These brownies were a bit too dry for my taste, but I still enjoyed them.
Enzo Foots
[email protected]I'm not a big fan of brownies, but these were actually really good. They were moist and flavorful.
yubraj yadav
[email protected]These brownies are the best I've ever had. They're so rich and chocolatey.
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[email protected]I love how fudgy these brownies are. They're the perfect treat for a special occasion.
Usar Usar
[email protected]These brownies were so easy to make and they tasted delicious. I will definitely be making them again.
Lilia Vanrouge
[email protected]I've made these brownies several times now and they always turn out perfect. They're my go-to recipe for chocolate cravings.
Kumbirai Chihwehwete
[email protected]These brownies are amazing! I love the rich chocolate flavor and the gooey texture.
Rahad Islam Joy
[email protected]I followed the recipe exactly, but my brownies turned out dry. I'm not sure what I did wrong.
OfficialG0LDENPJ
[email protected]These brownies were a bit too sweet for my taste, but I think I just need to adjust the amount of sugar next time.
Moeketsi Moeketsi
[email protected]I've tried many brownie recipes, but this one is by far the best. The texture is perfect and the flavor is amazing.
Rizwan Aslam
[email protected]These brownies are so fudgy and delicious. I couldn't stop eating them!
bimala poudel
[email protected]I love how quick and easy these brownies are to make. They're perfect for a last-minute dessert.
Jake Taylor
[email protected]These brownies were a hit at my party! They were so easy to make and turned out perfectly fudgy. I'll definitely be making them again.