It's quick and easy and tastes like French restaurant food-from your own kitchen!
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 5
Steps:
- Heat broiler. Bring low-sodium beef broth and caramelized onions to a simmer over medium; season with coarse salt and ground pepper. Top thick-sliced country bread with grated Gruyere cheese and season with pepper; broil until toasted. Serve soup with cheese toasts.
Nutrition Facts : Calories 145 g, Fat 5 g, Fiber 3 g, Protein 5 g
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Artem Tsarevskiy
[email protected]I love the way the bread soaks up all the delicious broth.
Nayemur Rahman
[email protected]This is my go-to recipe for French onion soup. It's always a crowd-pleaser.
Miranda
[email protected]I've made this soup several times and it always turns out perfectly.
Debbie Foreman
[email protected]This soup is so easy to make, but it tastes like it took hours to prepare.
Triciah Hoods
[email protected]I love the combination of the sweet caramelized onions and the savory broth.
Sujon Sikder
[email protected]This soup is the perfect way to warm up on a cold winter day.
kirmanie sonson
[email protected]I'm not usually a fan of onion soup, but this recipe changed my mind. It's so delicious and flavorful.
Obaa Feli
[email protected]I made this soup for a dinner party and it was a big hit. Everyone raved about it.
Chota Memon1
[email protected]This soup is so rich and creamy. I could eat it every day!
shar ali
[email protected]I love the way the Gruyère cheese melts and bubbles on top of the soup.
Rehman Aslam
[email protected]This soup is the perfect comfort food. It's warm, hearty, and flavorful.
valentine chebet
[email protected]I've never made French onion soup before, but this recipe was so easy to follow. It turned out great!
Luis Mendez
[email protected]This soup is so easy to make and it's so flavorful. I love that I can use ingredients that I already have on hand.
deputy director bullock
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
allah wadayo
[email protected]This soup is delicious! The caramelized onions add a great depth of flavor. I also love the addition of the Gruyère cheese.
mandy wheeler
[email protected]I've made this soup several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.
mark bosire
[email protected]This French onion soup was a hit with my family! The caramelized onions were so flavorful and the broth was rich and savory. I will definitely be making this again.