FAST & EASY CHICKEN NOODLE SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fast & Easy Chicken Noodle Soup image

Use canned chicken breast meat & whole grain wide noodles in this recipe. I couldn't get the ingredient finder to recognize them. Note: The noodles are not egg noodles so there should be no cholesterol in them & they have fewer calories.

Provided by FDADELKARIM

Categories     Chicken

Time 21m

Yield 8 serving(s)

Number Of Ingredients 10

2 -3 celery ribs
1 cup baby carrots
2 (10 ounce) cans boneless skinless chicken breasts, drained
2 (32 ounce) boxes low sodium chicken broth
2 cups water
1/2 teaspoon onion powder
1/4-1/2 teaspoon garlic powder
1/4-1/2 teaspoon black pepper
1/4-1/2 teaspoon salt
12 ounces 100% whole grain wide egg noodles

Steps:

  • Dice the celery & carrots in a food processor until finely chopped.
  • Spray a large pot with cooking spray then heat over medium low heat. Add the chicken & vegetables, saute for 5 minutes.
  • Pour in the broth & water next stir in the spices. Heat to a boil then cook for 5 minutes.
  • Stir in the noodles then cook for 5-7 minutes, depending on how firm you like them.

Eslanny Gonzalez
[email protected]

This is my go-to recipe for chicken noodle soup. It's always a hit with my family and friends.


Mercy Simungwe
[email protected]

I love this soup! It's so flavorful and comforting. I always feel better after eating it.


Joe Hein
[email protected]

This is the best chicken noodle soup recipe I've ever used. It's so easy to follow and the soup always turns out perfect.


Wahid Usman
[email protected]

This soup is so easy to make and so delicious. I'm definitely going to be making it again.


Peimila Halder
[email protected]

I've made this soup several times now, and it's always a hit. My husband and kids love it!


Maha Idress
[email protected]

This soup is perfect for a cold winter day. It's so warm and comforting.


Pablo dc
[email protected]

I love that this soup is so versatile. You can add any vegetables or seasonings that you like.


westone kapindula
[email protected]

This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.


Barbi Reeds
[email protected]

This is the best chicken noodle soup I've ever had! It's so flavorful and comforting.


Rahman Mazari
[email protected]

I made this soup for my family last night and they loved it! It was so easy to make and so delicious.


Nahila Naba
[email protected]

This soup is amazing! I love the flavor of the broth and the vegetables.


Tilly Rowley
[email protected]

I've made this soup several times now, and it's always perfect. It's the perfect comfort food for a cold day.


Mallik Bari
[email protected]

This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.


Falakkhan Khan
[email protected]

This chicken noodle soup is so easy to make and so delicious! I love that I can use rotisserie chicken to make it even easier.