FASOLIYYEH BI ZAYT (SYRIAN GREEN BEANS WITH OLIVE OIL)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fasoliyyeh Bi Zayt (Syrian Green Beans With Olive Oil) image

Make and share this Fasoliyyeh Bi Zayt (Syrian Green Beans With Olive Oil) recipe from Food.com.

Provided by Member 610488

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

1 (16 ounce) package frozen cut green beans
1/4 cup extra virgin olive oil
salt, to taste
1 garlic clove, minced
1/4 cup fresh cilantro, chopped

Steps:

  • Place the green beans into a large pot, and drizzle with olive oil. Season with salt to taste, and put the lid on the pot. Cook over medium-high heat, stirring occasionally, until beans are cooked to your desired doneness.
  • Syrians like it cooked until the green beans are turning brownish in color. The idea is not to saute them, but to let them steam in the moisture released by the ice crystals.
  • Add cilantro and garlic to the beans, and continue to cook just until the cilantro has started to wilt. Eat as a main course by scooping up with warm pita bread or serve as a side dish.

Nutrition Facts : Calories 165, Fat 13.8, SaturatedFat 1.9, Sodium 4.3, Carbohydrate 8.8, Fiber 3, Sugar 2.5, Protein 2.1

Students Blogs
[email protected]

Delicious! This dish is a great way to use up fresh green beans. The olive oil and lemon juice dressing is simple but flavorful, and the tomatoes and onions add a nice sweetness. I will definitely be making this again.


Naime Vai
[email protected]

This is a great recipe for a healthy and flavorful side dish. The green beans are cooked perfectly and the dressing is light and lemony. I also love the addition of the tomatoes and onions. This dish is sure to please everyone at your table.


Vickie Wallis
[email protected]

I love this dish! It's so simple to make, but it's always a crowd-pleaser. I usually make it with fresh green beans from my garden, but frozen green beans work just as well. I also like to add a little bit of crumbled feta cheese to the top before se


Boitumelo Kesiilwe
[email protected]

This fasoliyyeh bi zayt is a delicious and easy-to-make dish. The green beans are cooked perfectly and the dressing is flavorful and tangy. I also love the addition of the toasted pine nuts and tomatoes. This dish is sure to become a new favorite in


Storie Knight
[email protected]

This is a simple but delicious dish that is perfect for a summer meal. The green beans are cooked perfectly and the dressing is light and flavorful. I also love the addition of the tomatoes and onions. This dish is sure to please everyone at your tab


Brian Jarvis
[email protected]

I made this dish for a party last weekend and it was a huge hit! Everyone loved it. The green beans were cooked perfectly and the dressing was delicious. I will definitely be making this dish again.


Mahmoud Mana3
[email protected]

This was a great recipe! The green beans were tender and flavorful, and the olive oil and lemon juice dressing was perfect. I also loved the addition of the tomatoes and onions. This dish is definitely a keeper!


Jason Flores
[email protected]

I'm not usually a big fan of green beans, but this dish changed my mind! The green beans were cooked perfectly, and the olive oil and lemon juice dressing was amazing. I also loved the addition of the toasted pine nuts and tomatoes. This dish is defi


Emmanuel Echebiogo
[email protected]

This is one of my favorite Syrian dishes. It's so flavorful and refreshing. I love the combination of green beans, olive oil, lemon juice, and garlic. I also like to add a little bit of chopped parsley or cilantro for extra flavor. This dish is perfe


Muhammad Zohaib Rizvi
[email protected]

I love this dish! It's so simple to make, but it's always a crowd-pleaser. I usually make it with fresh green beans from my garden, but frozen green beans work just as well. I also like to add a little bit of crumbled feta cheese to the top before se


Alex Fields
[email protected]

This was my first time making fasoliyyeh bi zayt, and I was really impressed with how easy it was to make. The ingredients are simple and straightforward, and the instructions are clear and concise. I followed the recipe exactly, and the dish turned


R Kkk
[email protected]

I made this dish last night and it was a hit with my family! The green beans were tender and flavorful, and the olive oil and lemon juice dressing was the perfect complement. I also loved the addition of the tomatoes and onions, which added a nice sw


Zidi Queen
[email protected]

This fasoliyyeh bi zayt was a delightful dish! The green beans were cooked perfectly, still retaining a slight crunch, and the olive oil and lemon juice dressing was light and flavorful. I especially enjoyed the addition of the toasted pine nuts, whi