FARSHIROVANNYE YAYTSA (STUFFED EGGS)
Make and share this Farshirovannye Yaytsa (Stuffed Eggs) recipe from Food.com.
Provided by Member 610488
Categories Russian
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Peel the eggs and cut inhalf. Carefully remove the yolks and crush well.
- Mix with mayonaisse, mustard, pickles and scallions and season with salt and pepper.
- Using a spoon, fill the egg halves with the mixture, arrange on lettuce leaves, chill and garnish with capers and pickled red bell peppers before serving.
Nutrition Facts : Calories 164.4, Fat 11.6, SaturatedFat 2.8, Cholesterol 282.7, Sodium 516.6, Carbohydrate 5.7, Fiber 0.8, Sugar 2.7, Protein 9.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Harry R
rharry62@gmail.comThese stuffed eggs are a classic for a reason. They're always a crowd-pleaser.
Christine Blackman
blackman.c55@gmail.comThese stuffed eggs are a little time-consuming to make, but they're worth it.
Timothy Spaulding
t-s44@hotmail.frI love the presentation of these stuffed eggs.
Atif Raisani
a57@gmail.comThese stuffed eggs are a great way to get kids to eat their vegetables.
Malika Vaday
vadaym@hotmail.comI've made these stuffed eggs with different fillings and they're always delicious.
BROOK STONES INTERNATIONAL
i17@yahoo.comThese stuffed eggs are perfect for a party or potluck.
Navidad Zuniga
n_zuniga@hotmail.comI love the addition of the dill in these stuffed eggs.
Alice Aidan
aidan.a30@yahoo.comThese stuffed eggs are a great way to use up leftover eggs.
Laletsang Forane
laletsang2@gmail.comI've tried this recipe several times and I can't seem to get the eggs to cook evenly.
Modaser Jawhari
modaser-j@hotmail.comThese stuffed eggs were a little too salty for my taste.
joe shields
joe.shields73@aol.comI love these stuffed eggs! They're so creamy and flavorful.
Leonardo Rivera
rl@aol.comThese stuffed eggs are so delicious and easy to make. I will definitely be making them again.
Michael Winter
winter-m82@yahoo.comI've made these stuffed eggs several times now and they always turn out great. They're a perfect appetizer or snack.
Hikmatullah Alizai
alizai-h49@aol.comThese stuffed eggs were a hit at my party! They were easy to make and everyone loved them.