FARMHOUSE SOUP
Make and share this Farmhouse Soup recipe from Food.com.
Provided by Roxxy
Categories Pork
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Dice the carrots, and turnips and white portion of the leeks.
- Melt butter in a large pan. Put in the carrots, turnips, leeks and soften on low heat for 10minutes, stirring occasionally.
- Wash the bacon in cold water and put in a saucepan of water, bring to the boil and simmer for 10minutes on low heat, drain and set aside to cool.
- Finely shred the cabbage, and chop the bacon into cubes.
- Add stock and bacon and cabbage to the vegetables, salt and pepper to taste. Bring to the boil, reduce heat. Cover and simmer gently for about 1hour.
- Cap and string the beans, wash and cut into pieces about 4cm long. Chop the celery and cube the potatoes.
- About 20minutes before end of cooking time, add cubed potatoes and peas to soup and cook further until tender.
- Serve with croûtons (optional) and grated Gruyère Cheese.
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Khe Tho
[email protected]This soup is a bit bland for my taste. I think it needs more seasoning.
Zoe Malcom
[email protected]I'm not a huge fan of soup, but this one is really good. It's flavorful and filling. I would definitely recommend it.
Treasure Gold
[email protected]This soup is amazing! I love the combination of flavors and the texture is perfect. I will definitely be making this soup again and again.
Belay Ketema
[email protected]I'm always looking for new soup recipes and this one is a keeper. It's so flavorful and hearty. I love that it's made with fresh vegetables. I will definitely be making this soup again.
Azeem Imran
[email protected]This soup is so easy to make and it's so delicious. I love that I can make it in my slow cooker. It's the perfect meal for a busy weeknight.
Amber Cummings
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it and asked for the recipe. I'm so glad I found this recipe, it's definitely a keeper.
Zac Green
[email protected]This soup is a bit spicy for my taste, but I still enjoyed it. I just added a little less cayenne pepper next time.
Samuel Abreu
[email protected]I'm not a big fan of kale, but I was surprised at how much I liked it in this soup. It added a nice texture and flavor.
Luis Marco Lozada Castellano
[email protected]This soup is a great way to use up leftover vegetables. I always have a bag of frozen vegetables in my freezer and I just throw them in the soup. It's a great way to get rid of them and make a delicious meal at the same time.
Batman uwu
[email protected]I love the creamy texture of this soup. I used an immersion blender to blend some of the soup until it was smooth. It was the perfect consistency.
The Welsh Righz Project
[email protected]This soup is so versatile! I've made it with different vegetables, beans, and even different types of cheese. It's always delicious.
Kelvin ngeywo
[email protected]I'm a vegetarian and I love that this soup is meat-free. It's still packed with flavor and protein from the beans and lentils.
Queen Uju
[email protected]I made this soup in my slow cooker and it was perfect! I just threw all the ingredients in and let it cook on low for 8 hours. It was so easy and the soup was delicious.
Anikafatima Fatima
[email protected]This soup is so easy to make, even for a beginner cook. I followed the recipe exactly and it turned out perfect.
Salma Singh
[email protected]I love that this soup is made with fresh vegetables. It makes it so much more flavorful and nutritious.
Emily poopsical
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are so comforting.
Aggelos Poim
[email protected]I'm not a huge soup fan, but this soup changed my mind. It's so creamy and flavorful, I couldn't get enough of it. I'll definitely be making this again.
Emy Lly
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge!
Ashley Katra
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'm so glad I found this recipe, it's definitely a keeper.
carolyne mbuku
[email protected]This soup was a hit! My family loved it and said it was the best soup they had ever had. The flavors were perfect and the texture was creamy and comforting. I will definitely be making this soup again and again.