FARMHOUSE BEEF CASSEROLE
This is a very tasty comfort food, that takes very little time. You can control the heat if the jalapenos are an issue, or maybe too spicy for the little ones.
Provided by FLUFFSTER
Categories Vegetable
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F (C.190°).
- Lightly coat a 2-qt. casserole with cooking spray.
- Peel and grate the potato into a bowl.
- Stir in 1/4 cup of the cheese.
- Spread evenly over the bottom of the prepared casserole. Bake for 15 to 20 minutes, until the potato is browned and crispy.
- Meanwhile, brown the ground sirloin, onion, and garlic in a large non-stick skillet, breaking up the beef with a wooden spoon as it browns. Discard any excess fat.
- Stir in tomatoes with their juice, chili powder, and the cabbage. Season with pepper to taste.
- Saute, stirring, for a minute or two. If mixture seems too dry, add a tablespoon of the bottled taco sauce, adding up to 2 tablespoons more.
- When potatoes are done, spoon beef mixture on top of potatos. Top with remaining cheese and jalapeno slices(if using).
- Bake for 25 to 30 minutes, until cssserole is hot and bubbly. Serve at once.
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Smeee Alam
[email protected]This recipe is a waste of time. The casserole was bland and boring.
William Taylor
[email protected]I'm not sure what went wrong, but my casserole didn't turn out as good as I expected. It was still edible, but it wasn't as flavorful as I thought it would be.
Aida Tuuti
[email protected]This casserole is a great way to use up leftover beef. It's also a great freezer meal.
Chanel Fairlie
[email protected]I followed the recipe exactly and the casserole turned out perfectly. I would definitely recommend this recipe to others.
Only Fun
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of casseroles. But I'm so glad I did! This casserole is amazing.
Wasif Akram
[email protected]This casserole is definitely a keeper. I'll be making it again and again.
Mughal Mirza
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
sajjad khanzada
[email protected]The crispy onions on top really make this dish. They add a nice crunch and flavor.
mahilet mulugeta
[email protected]This casserole is comfort food at its best. It's hearty, filling, and absolutely delicious.
Hanna Ismail
[email protected]I've made this casserole twice now and it's been a hit both times. The beef is so tender and the sauce is flavorful and creamy.
Mike Rallings
[email protected]This casserole was a huge hit with my family! It was easy to make and the flavors were amazing. I especially loved the crispy onions on top.