FARMHOUSE BARBECUE MUFFINS
Cheddar cheese, fluffy biscuits and BBQ sauce combine to make these hearty muffins. Try them with ground turkey or other shredded cheeses to vary the flavor. -Karen Kenney, Harvard, Illinois
Provided by Taste of Home
Time 40m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Separate dough into 10 biscuits; flatten into 5-in. circles. Press each onto the bottom and up the sides of a greased muffin cup; set aside. , In a skillet, cook beef over medium heat until no longer pink, 5-7 minutes, crumbling beef; drain. In a small bowl, combine the ketchup, brown sugar, vinegar and chili powder; add to beef and mix well., Divide the meat mixture among biscuit-lined muffin cups, using about 1/4 cup for each. Sprinkle with cheese. Bake at 375° for 18-20 minutes or until golden brown. Cool for 5 minutes before serving.
Nutrition Facts : Calories 1 muffin, Fat 9 g fat (5 g saturated fat), Cholesterol 42 mg cholesterol, Sodium 477 mg sodium, Carbohydrate 21 g carbohydrate, Fiber trace fiber, Protein 14 g protein.
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Es Ttd
[email protected]These muffins were easy to make and they tasted great! I will definitely be making them again.
Ishfaq Ahmad
[email protected]I followed the recipe exactly and my muffins turned out perfectly. They were moist and flavorful, and they had a great texture.
Tinsley Ayne
[email protected]These muffins were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Nadia Dominguez
[email protected]I've made these muffins several times now and they're always a hit with my family and friends. They're so easy to make and they're always delicious.
Niaasha Reynolds
[email protected]These muffins were a bit bland. I think I'll add some extra spices next time.
Roman Reigns
[email protected]I wasn't sure how these muffins would turn out, but I was pleasantly surprised. They were delicious and I will definitely be making them again.
Melonie Frazier
[email protected]These muffins were easy to make and they tasted great! I will definitely be making them again.
Jeff Burns
[email protected]I followed the recipe exactly and my muffins turned out perfectly. They were moist and flavorful, and they had a great texture.
Alaminhasan
[email protected]These muffins were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Akrem Nasir
[email protected]I've made these muffins several times now and they're always a hit with my family and friends. They're so easy to make and they're always delicious.
Md Sojib Hero
[email protected]These muffins were a bit bland. I think I'll add some extra spices next time.
Md Soboj
[email protected]I wasn't sure how these muffins would turn out, but I was pleasantly surprised. They were delicious and I will definitely be making them again.
Kamran Humeed
[email protected]These muffins were easy to make and they tasted great! I will definitely be making them again.
Hassan Soiket
[email protected]I followed the recipe exactly and my muffins turned out perfectly. They were moist and flavorful, and they had a great texture.
Phylis Nyangau val
[email protected]These muffins were a bit too dry for my taste. I think I'll add some extra milk or yogurt next time.
7papertiger redshirt
[email protected]I've made these muffins several times now and they're always delicious. I love that they're so versatile - I can add different meats, cheeses, and vegetables to change up the flavor.
Nemo Ahu
[email protected]These muffins were a hit at my last party! They're so easy to make and they're always a crowd-pleaser.