FARMER'S RANCH POTATOES
I got this recipe from a farmer's wife who used to serve it to the men-folk with their mid-day meal. I get many requests to make this, especially by my 12-year-old daughter.
Provided by in da wings
Categories Side Dish Potato Side Dish Recipes
Time 1h15m
Yield 12
Number Of Ingredients 9
Steps:
- Place the potatoes in a large pot, and fill with enough water to cover. Bring to a boil, and cook until fork tender, about 15 minutes. Drain, and cut into chunks, leaving the skins on.
- Preheat the oven to 375 degrees F (190 degrees C). Meanwhile, fry the bacon in a large skillet until browned and crisp. Drain, and set aside.
- Place the potatoes in a greased 9x13 inch baking dish. In a medium bowl, stir together the sour cream, Ranch dressing, parsley, and 3/4 cup Cheddar cheese. Crumble in the bacon and stir. Pour over the potatoes in the baking dish. In a another bowl, mix together the cornflake crumbs, melted butter and remaining cheese. Sprinkle evenly over the top of the casserole.
- Bake for 40 to 45 minutes in the preheated oven, or until the top of the casserole is browned and crisp.
Nutrition Facts : Calories 323.2 calories, Carbohydrate 19.6 g, Cholesterol 49.5 mg, Fat 24 g, Fiber 1.4 g, Protein 7.8 g, SaturatedFat 11.2 g, Sodium 439.3 mg, Sugar 2.2 g
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Riley Madison
[email protected]These potatoes were a little bland for my taste. I would add more seasoning next time.
Dwight Littlewolf
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it.
Olivia Kneip
[email protected]These potatoes were easy to make and tasted great. I would definitely recommend them.
Digonto Chowha
[email protected]This is a great recipe! The potatoes were crispy and flavorful. I will definitely be making them again.
Grace Pius
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them!
Bessie Oquinn
[email protected]These potatoes were a bit too salty for my taste.
Joseph Odoyo
[email protected]I've been making this recipe for years and it's always a favorite. It's so easy and delicious.
Ana samir Guillen
[email protected]These potatoes were amazing! I will definitely be making them again.
nimco maxamad
[email protected]I tried this recipe but the potatoes didn't come out crispy. I'm not sure what I did wrong.
Quami Set
[email protected]These potatoes were easy to make and tasted great. I will definitely be making them again.
Subhan Services
[email protected]I made these potatoes for a party and they were a huge success. Everyone loved them!
MD Labib
[email protected]These potatoes were a little bland for my taste. I would add more seasoning next time.
Gift Vany
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it.
Miti Islam
[email protected]These potatoes were easy to make and tasted great. I would definitely recommend them.
Wisal Sirour
[email protected]I followed the recipe exactly and the potatoes came out perfect. They were crispy and flavorful. I will definitely be making these again.
Reinaldo Pessoa
[email protected]These potatoes were a bit too greasy for my taste.
Khadija iste
[email protected]I'm not a huge fan of potatoes, but these were really good. I'll definitely make them again.
Jaam sam
[email protected]This is my new favorite potato recipe! It's so simple, yet so flavorful.
Enerel Tseke
[email protected]I tried this recipe last night and it was delicious! The potatoes were crispy on the outside and fluffy on the inside.
Jamarian Andrus
[email protected]These potatoes were a hit! My family loved them and they were so easy to make. I will definitely be making them again.