Provided by Food Network
Number Of Ingredients 17
Steps:
- In a small mixing bowl, combine the shallot, vinegar, lemon juice, and mustard and whisk to combine. Slowly add the oil, whisking to incorporate. Add the yogurt, salt and pepper and blend well. Taste for seasoning. Combine all the salad ingredients in a large salad bowl. Add the dressing and toss until all the vegetables are well coated. Sprinkle with freshly ground pepper, if desired, and serve.
- ADVANCED PREPARATION: The dressing can be prepared up to 1 day ahead and refrigerated. Whisk the dressing well before using. The salad can be prepared up to 2 hours ahead and refrigerated.
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malang solo
[email protected]This salad is a great value for the price.
Carmen Winsten
[email protected]This salad is a great way to get your kids to eat their vegetables.
welcome mafu
[email protected]This salad is a great way to cool off on a hot day.
Tahamil Ahsan
[email protected]This salad is a great way to get your daily dose of vegetables.
Md Karimul
[email protected]This salad is easy to make and it's a great way to use up leftover vegetables.
Rainaplayz
[email protected]This salad is a great value for the price. You get a lot of food for your money.
mofijul mia
[email protected]This salad is a little too bland for my taste. I think it needs more seasoning.
Cuneyt Alhoot
[email protected]I'm not a huge fan of the dressing in this salad. I think it's a little too sweet.
Maga G
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love it!
Kawtar faracha
[email protected]I love the crunch of the vegetables in this salad. It's a great way to add some texture to your meal.
Isuru Kalpana
[email protected]This salad is a great way to cool off on a hot day. It's also really refreshing.
sangam Magar
[email protected]I'm not a huge fan of salads, but this one is really good. The dressing is especially good.
Amg Eminent
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with nutrients and it's really filling.
Enock tiery
[email protected]I love this salad! It's so easy to make and it's always delicious.
Mukesh Nepali
[email protected]This salad is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this is a great way to use them up.
Joshua Zlabby
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it.
Sanaullah Zain
[email protected]This salad is so refreshing and delicious! I love the combination of sweet and savory flavors. The dressing is also really good.