FARMER'S CASSEROLE
Layer the ingredients in a baking dish the night before, then cover and refrigerate. In the morning, pop the casserole into the oven about an hour before serving. Serve with melon wedges, fresh strawberries, and orange wedges.
Provided by Lorrie Starks
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h10m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
- Arrange hash brown potatoes evenly in the bottom of the prepared dish. Sprinkle with pepperjack cheese, ham, and green onions.
- In a medium bowl, mix the eggs, evaporated milk, pepper, and salt. Pour the egg mixture over the potato mixture in the dish. The dish may be covered and refrigerated at this point for several hours or overnight.
- Bake for 40 to 45 minutes (or 55 to 60 minutes if made ahead and chilled) in the preheated oven, or until a knife inserted in the center comes out clean. Let stand 5 minutes before serving.
Nutrition Facts : Calories 316.3 calories, Carbohydrate 21.4 g, Cholesterol 172.5 mg, Fat 22.4 g, Fiber 1.3 g, Protein 17.8 g, SaturatedFat 10.3 g, Sodium 576.4 mg, Sugar 6.7 g
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Nadimar Rassel
[email protected]This casserole is a great way to use up leftover vegetables. I always add whatever I have on hand and it always turns out great.
Kemboi Frankline
[email protected]I've made this casserole several times and it's always a success. It's so easy to make and it's always a crowd-pleaser.
Luke Cm
[email protected]This casserole is the perfect dish to bring to a potluck or party. It's always a hit.
Muna Chaurasiya
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so flavorful and satisfying.
MD ISMAIL HOSSEN APON
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it!
Drago Ahmed Gaming
[email protected]This casserole is so versatile. I've made it with different types of cheese, vegetables, and even meat. It's always delicious.
Makhosonke Khumalo
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
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[email protected]This casserole is a great way to use up leftover vegetables. I always add whatever I have on hand and it always turns out great.
Raouf Anis
[email protected]I've made this casserole several times and it's always a winner. It's so easy to make and it's always a crowd-pleaser.
gaming sparsha
[email protected]This casserole is the perfect comfort food. It's hearty, cheesy, and delicious.
Holy Llama
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Moosa Bhatti
[email protected]This casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.