Fresh salsa for dipping or spooning.
Provided by Andrew Mccall
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 2h20m
Yield 8
Number Of Ingredients 10
Steps:
- Mix tomatoes and onion in a bowl.
- Process carrot, cilantro, jalapeno peppers, green chile peppers, poblano chile, lime juice, and garlic in a food processor to your preferred texture; add to tomato mixture and stir. Season the mixture with sea salt.
- Cover bowl with plastic wrap and refrigerate at least 2 hours before serving.
Nutrition Facts : Calories 27.1 calories, Carbohydrate 6.2 g, Fat 0.2 g, Fiber 1.4 g, Protein 1 g, Sodium 230.6 mg, Sugar 3 g
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Darci O'Flynn
[email protected]This pico de gallo is so easy to make and it's absolutely delicious. I love the fresh, vibrant flavors. It's the perfect topping for tacos, burritos, or nachos.
Alex Hewp
[email protected]This pico de gallo is a great way to use up fresh summer produce. I love the combination of sweet tomatoes, crisp onions, and spicy jalapeños. It's the perfect salsa for any Mexican dish.
Augustine Amankwah
[email protected]I made this pico de gallo for a party last weekend and it was a huge hit! Everyone loved the fresh, zesty flavors. I especially appreciated how easy it was to make. I'll definitely be making this again soon.
momin hossen
[email protected]This pico de gallo is the best I've ever had! It's so fresh and flavorful. I love the way the tomatoes, onions, cilantro, and jalapeños all come together. It's the perfect salsa for any Mexican dish.
BABU OFFICIAL
[email protected]I'm not usually a fan of salsa, but this pico de gallo is amazing! It's so fresh and flavorful. I love the combination of tomatoes, onions, cilantro, and jalapeños. It's the perfect addition to any Mexican dish.
Joel bundi
[email protected]This pico de gallo is so easy to make and it's absolutely delicious. I love the fresh, vibrant flavors. It's the perfect topping for tacos, burritos, or nachos.
Hashim Siddique
[email protected]I followed the recipe exactly and the pico de gallo turned out perfect. It's the perfect balance of sweet, sour, and spicy. I can't wait to make it again!
Ayensu Kate
[email protected]This pico de gallo is a great way to use up fresh summer produce. I love the combination of sweet tomatoes, crisp onions, and spicy jalapeños. It's the perfect salsa for any Mexican dish.
Andrea Caldwell
[email protected]I made this pico de gallo for a party last weekend and it was a huge hit! Everyone loved the fresh, zesty flavors. I especially appreciated how easy it was to make. I'll definitely be making this again soon.
Aleyah Madsen
[email protected]This pico de gallo is so refreshing and flavorful. I love the bright acidity of the tomatoes and the slight kick from the jalapeño. It's the perfect topping for tacos, burritos, nachos, or even just as a snack with tortilla chips. I highly recommend
Faheem Ahmad
[email protected]I've tried a lot of pico de gallo recipes, but this one is definitely my favorite. The combination of tomatoes, onions, cilantro, and jalapeño is perfect. I also love that it's not too spicy. I've made it several times already and it's always a crowd
Thomas Patterson
[email protected]This pico de gallo recipe is a total hit! The flavors are incredibly fresh and vibrant, and the dish is so easy to make. I love that it's made with all-natural, farm-to-table ingredients. It's the perfect addition to any Mexican-inspired meal.