FARM FRESH MEXICORN
There is nothing like fresh veggies in the summer so last night when I made Mexican for the family I figured I'd give mexicorn a try. It turned out so goo and fresh not at all like the caned stuff.
Provided by susan simons
Categories Vegetables
Number Of Ingredients 6
Steps:
- 1. Place all ingredients in microwave steaming bag and nuke 6-8 minutes.
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Manish ThapaMagar
[email protected]I love this recipe because it's so versatile. I've used it as a side dish, a main course, and even a salad.
Colin H.P.
[email protected]This recipe is a great way to use up leftover grilled corn.
Zinz Mnyanda
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Sherry Starnes
[email protected]I'm always looking for new recipes that are healthy and delicious. This recipe fits the bill perfectly!
Buyndelger Buyndelger
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Evoh Princess
[email protected]I made this recipe for my family and they all loved it! Even my picky kids ate it without complaint.
Emelylol
[email protected]This recipe was a little bland for my taste. I added some extra chili powder and cumin, and that helped a lot.
Riekert Adriaan Gerhardus Van Buuren
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe!
Md shobhan
[email protected]This recipe is a great way to use up leftover corn on the cob.
Jouni Passi
[email protected]I'm not a big fan of corn, but I really enjoyed this recipe. The other ingredients really balanced out the corn and made it a delicious dish.
Md Nur Hossain
[email protected]This was a quick and easy recipe to make, and it turned out great! The only thing I would change is to add a little more spice.
Orosi Moha
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Telma Giron
[email protected]This recipe was absolutely delicious! The combination of corn, black beans, tomatoes, and spices was perfect. I especially loved the addition of the cilantro and lime juice, which really brightened up the dish.