FARINA COOKIES
This is a cookie recipe handed down from my great-grandmom Farina (no relation to the cereal people). Very quick and easy to make. Great for kids - not a lot of sugar!
Provided by Rita OBrien
Categories Drop Cookies
Time 20m
Yield 24 cookies, 12 serving(s)
Number Of Ingredients 9
Steps:
- Cream together butter and sugar; add egg.
- Add remaining ingredients and stir.
- Drop onto cookie sheet with spoon.
- Bake at preheated 350° oven for 15 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #drop-cookies #desserts #oven #european #cookies-and-brownies #italian #dietary #equipment
You'll also love
Mabret Fileke
[email protected]These cookies are a great way to use up leftover farina. They're easy to make and they're always a hit with my family.
Athi Thandile
[email protected]I made these cookies for my friends and they all loved them! They said they were the best farina cookies they'd ever had.
taoufik mouataz billah
[email protected]These cookies were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Mohd Masood
[email protected]I'm not a big fan of farina, but I actually really enjoyed these cookies. They were soft and chewy, with a nice nutty flavor.
Shahzada khaksar
[email protected]I made these cookies for my son's birthday party and they were a huge hit! He and his friends loved them.
Sunny Bedi
[email protected]These cookies were a little too dry for my taste. I think I'll try a different recipe next time.
Rex Will Rise
[email protected]I've been making these cookies for years and they're always a family favorite. They're so easy to make and they always turn out perfect.
Just Ay
[email protected]These cookies were a bit too bland for my taste. I think next time I'll add some chocolate chips or nuts.
Hailey Lizarraga
[email protected]I've tried this recipe a few times and it always turns out great. The cookies are soft and chewy, with a delicious nutty flavor. I highly recommend it!
Tamika Campbell
[email protected]I made these cookies for my friends and they all loved them! They said they were the best farina cookies they'd ever had.
Victor Akane
[email protected]These cookies were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Zahid Writes
[email protected]I'm not a big fan of farina, but I actually really enjoyed these cookies. They were soft and chewy, with a nice nutty flavor.
KINGROZA Gaming
[email protected]I made these cookies for my son's birthday party and they were a huge hit! He and his friends loved them.
Khushpreet Kour
[email protected]These cookies were a little too dry for my taste. I think I'll try a different recipe next time.
Destiny Henretty
[email protected]I've been making these cookies for years and they're always a family favorite. They're so easy to make and they always turn out perfect.
Md dineislam
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Sarah Letisha
[email protected]These cookies were a bit too bland for my taste. I think next time I'll add some chocolate chips or nuts.
AR Sakib
[email protected]I've tried many farina cookie recipes, but this one is by far the best. The cookies are soft and chewy, with a delicious nutty flavor. I highly recommend them!
Monique Smith
[email protected]These cookies were a hit! They were so easy to make and turned out perfectly. I'll definitely be making them again.