FARFALLE WITH HERB SAUCE AND WALNUTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Farfalle with Herb Sauce and Walnuts image

Provided by Food Network

Time 20m

Number Of Ingredients 12

1 pound farfalle, cooked according to package directions
3 cups of basil leaves, clean
2 cups of flat leaf parsley, picked and cleaned
2 cups fresh mint sprigs, cleaned
2 cloves of garlic, minced
3/4 extra virgin olive oil
1/2 cup vegetable stock
1 1/2 teaspoons salt
1/2 teaspoon fresh pepper
1 tablespoon lemon juice
1/2 cup chopped toasted walnuts
1/2 cup grated Parmesan cheese

Steps:

  • In a blender, or food processor, add the herbs and garlic, and while the machine is running, drizzle in 1/2 olive oil, the vegetable stock, and then the rest of the oil. Add salt, pepper and lemon, blend and taste and adjust seasoning. Toss with cooked pasta while still warm, fold in nuts and cheese. Garnish with fresh herb sprigs. TIP:
  • HERBED SAUCE FOR EVERYTHING
  • YOGURT HERBED CHEESE
  • 1 quart yogurt placed in a cheesecloth lined sieve and drained overnight. Mix in 1/2 cup of your favorite chopped herbs

Camden Wilson
[email protected]

This recipe was a bit too complicated for me. I had trouble following the instructions and the results were not very good. I would not recommend this recipe to beginners.


Wajahat Malik
[email protected]

This recipe was a disaster! The sauce curdled and the walnuts were burnt. I would not recommend this recipe to anyone.


Shahwaiz Sultan khan
[email protected]

This recipe was just okay. The sauce was a bit too heavy for my taste and the walnuts were a bit too crunchy. I might try it again with some adjustments.


patience mophuthing
[email protected]

This recipe was a disappointment. The sauce was bland and the walnuts were too crunchy. I would not recommend this recipe.


Djhu Djbh
[email protected]

I loved this recipe! The sauce was creamy and flavorful, and the walnuts added a nice crunch. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Joy Boy
[email protected]

This was a great recipe. It was easy to make and the results were delicious. The sauce was creamy and flavorful, and the walnuts added a nice crunch. I will definitely be making this again.


Paige Warren
[email protected]

This recipe was a winner! The sauce was creamy and flavorful, and the walnuts added a nice crunch. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


saeed sindhi
[email protected]

This dish was a delight! The sauce was creamy and flavorful, and the walnuts added a nice crunch. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Drf Yui
[email protected]

This recipe was a hit with my family! The sauce was creamy and flavorful, and the walnuts added a nice crunch. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Gary Butler
[email protected]

This was a delicious and easy recipe. The sauce was creamy and flavorful, and the walnuts added a nice crunch. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Aslam Balooch
[email protected]

This recipe was a great success! The sauce was creamy and flavorful, and the walnuts added a nice crunch. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Tim Pool
[email protected]

This dish was a hit! The sauce was creamy and flavorful, and the walnuts added a nice crunch. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Adrian Cosme
[email protected]

This was a great recipe! It was easy to make and the results were delicious. The sauce was creamy and flavorful, and the walnuts added a nice crunch. I will definitely be making this again.


Erica Chamberlain
[email protected]

This recipe was easy to follow and resulted in a tasty dish. The sauce was creamy and flavorful, and the walnuts added a nice crunch. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.


Arthur Ortiz
[email protected]

Yum! This was a delicious and easy recipe. I loved the combination of flavors and textures. The sauce was creamy and flavorful, and the walnuts added a nice crunch. I will definitely be making this again.


Sita Shrestha
[email protected]

This recipe was a hit! The sauce was creamy and flavorful, and the walnuts added a nice crunch. I would definitely recommend this dish to anyone looking for a quick and easy weeknight meal.


Patience Xikombiso
[email protected]

This was a great recipe! I made it for a dinner party and everyone loved it. The sauce was especially good, and the walnuts added a nice touch. I will definitely be making this again.


Lochana Sadun
[email protected]

I'm not usually a fan of farfalle, but this dish changed my mind. The herb sauce was light and flavorful, and the walnuts added a nice crunch. I'll definitely be making this again!


Notorious_TBager yt
[email protected]

This recipe was easy to follow and resulted in a delicious and satisfying meal. The sauce was particularly noteworthy, with its creamy texture and rich, herby flavor. The walnuts added a nice touch of crunch and texture. Overall, this dish was a winn


Ngibambiseni Cyril
[email protected]

This farfalle with herb sauce and walnuts was a delightful dish! The combination of flavors and textures was perfect. The pasta was cooked al dente, and the sauce was creamy and flavorful. The walnuts added a nice crunch, and the herbs gave the dish