FARFALLE WITH HAM AND PEAS
Farfalle noodles, mixed with cream sauce, ham and peas.
Provided by Christina
Categories Main Dish Recipes Pork Ham
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil over medium heat, and cook the pasta for about 8 minutes, until tender. Drain, and return to pot over low heat.
- Lightly mix in the ham, peas, and milk, and sprinkle in the pepper and garlic powder. Stir in the Cheddar and mozzarella cheeses, and cook about 5 minutes, until the cheese melts and the mixture is bubbling.
Nutrition Facts : Calories 442.6 calories, Carbohydrate 49.3 g, Cholesterol 44.9 mg, Fat 15.7 g, Fiber 4.2 g, Protein 24.4 g, SaturatedFat 6.4 g, Sodium 922.6 mg, Sugar 3.3 g
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Andy Finlayson
a@gmail.comThis was a quick and easy weeknight meal. The pasta was cooked perfectly, and the sauce was flavorful. I would recommend this recipe to anyone looking for a simple but tasty meal.
Raphat Husain
husain-r@yahoo.comI'm not a big fan of ham, but I really enjoyed this dish. The peas and sauce were so flavorful that I didn't even notice the ham.
Azat
azat17@hotmail.comThis was a delicious and easy recipe. I used fresh peas and ham, and it turned out perfectly. I would definitely make this again.
Mark Geary
geary@hotmail.frI thought this recipe was just okay. The sauce was a bit bland, and the ham was a bit tough. I would probably try a different recipe next time.
Mohammad Shahzad
mohammad_shahzad80@hotmail.comThis recipe was a hit with my family! The kids loved the peas, and the adults loved the ham and sauce. I will definitely be making this again.
Michelle Haines
hainesmichelle@hotmail.frI'm not a fan of peas, but I really enjoyed this dish. The ham and sauce were so flavorful that I didn't even notice the peas.
Ehsan Ali
ali.ehsan39@hotmail.frThis was a delicious and easy recipe. I used frozen peas and ham, and it still turned out great. I would definitely make this again.
Ebrahim Khalil Bepari
k-ebrahim1@hotmail.frI thought this recipe was just okay. The sauce was a bit too thin for my liking, and the ham was a bit dry. I would probably try a different recipe next time.
Prince Benedict
benedictp@gmail.comThis is my new go-to pasta recipe! It's so easy to make and always turns out perfectly. I love the combination of ham, peas, and creamy sauce.
MD. ROCKY ISLAM OFFICIALS
m.officials30@hotmail.comThe ham was a bit too salty for me, but otherwise this dish was delicious. I would recommend using a lower-sodium ham or omitting it altogether.
Neto Djazirah
nd@yahoo.comThis recipe was a bit bland for my taste. I added some extra garlic and Parmesan cheese to give it more flavor.
Helen
helen@aol.comI'm not a big fan of ham, but I really enjoyed this dish. The peas and sauce balanced out the ham flavor perfectly. I would definitely make this again.
Emelia Ali
e_a@gmail.comThis was a quick and easy weeknight meal. The pasta was cooked perfectly, and the sauce was flavorful. I would recommend this recipe to anyone looking for a simple but tasty meal.
Na Baloch
baloch68@hotmail.co.ukMy family loved this recipe! The ham and peas were a great combination, and the sauce was creamy and delicious. I will definitely be making this again.