FARFALLE WITH HAM AND PEAS
Farfalle noodles, mixed with cream sauce, ham and peas.
Provided by Christina
Categories Main Dish Recipes Pork Ham
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil over medium heat, and cook the pasta for about 8 minutes, until tender. Drain, and return to pot over low heat.
- Lightly mix in the ham, peas, and milk, and sprinkle in the pepper and garlic powder. Stir in the Cheddar and mozzarella cheeses, and cook about 5 minutes, until the cheese melts and the mixture is bubbling.
Nutrition Facts : Calories 442.6 calories, Carbohydrate 49.3 g, Cholesterol 44.9 mg, Fat 15.7 g, Fiber 4.2 g, Protein 24.4 g, SaturatedFat 6.4 g, Sodium 922.6 mg, Sugar 3.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Andy Finlayson
[email protected]This was a quick and easy weeknight meal. The pasta was cooked perfectly, and the sauce was flavorful. I would recommend this recipe to anyone looking for a simple but tasty meal.
Raphat Husain
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The peas and sauce were so flavorful that I didn't even notice the ham.
Azat
[email protected]This was a delicious and easy recipe. I used fresh peas and ham, and it turned out perfectly. I would definitely make this again.
Mark Geary
[email protected]I thought this recipe was just okay. The sauce was a bit bland, and the ham was a bit tough. I would probably try a different recipe next time.
Mohammad Shahzad
[email protected]This recipe was a hit with my family! The kids loved the peas, and the adults loved the ham and sauce. I will definitely be making this again.
Michelle Haines
[email protected]I'm not a fan of peas, but I really enjoyed this dish. The ham and sauce were so flavorful that I didn't even notice the peas.
Ehsan Ali
[email protected]This was a delicious and easy recipe. I used frozen peas and ham, and it still turned out great. I would definitely make this again.
Ebrahim Khalil Bepari
[email protected]I thought this recipe was just okay. The sauce was a bit too thin for my liking, and the ham was a bit dry. I would probably try a different recipe next time.
Prince Benedict
[email protected]This is my new go-to pasta recipe! It's so easy to make and always turns out perfectly. I love the combination of ham, peas, and creamy sauce.
MD. ROCKY ISLAM OFFICIALS
[email protected]The ham was a bit too salty for me, but otherwise this dish was delicious. I would recommend using a lower-sodium ham or omitting it altogether.
Neto Djazirah
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and Parmesan cheese to give it more flavor.
Helen
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The peas and sauce balanced out the ham flavor perfectly. I would definitely make this again.
Emelia Ali
[email protected]This was a quick and easy weeknight meal. The pasta was cooked perfectly, and the sauce was flavorful. I would recommend this recipe to anyone looking for a simple but tasty meal.
Na Baloch
[email protected]My family loved this recipe! The ham and peas were a great combination, and the sauce was creamy and delicious. I will definitely be making this again.