FARFALLE W CREAMY MUSHROOM GORGONZOLA SAUCE
This is cheesy goodness
Provided by barbara lentz
Categories Pasta Sides
Time 30m
Number Of Ingredients 9
Steps:
- 1. In a large saucepan add the butter and let it melt. Add the flour and whisk for 3 minutes. Slowly add the half and half and cook until thickened. Add the Gorgonzola and let it melt.
- 2. In another pot add water and salt and bring to a boil. Add the pasta and cook until done. In another med saucepan add the oil and then add the garlic and mushrooms and cook until mushrooms are browned. Add the mushrooms to the cheese sauce. Stir in the peas. Add the pasta to the cheese sauce.
- 3. Stir and cook until warmed through
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zachriah king
zachriahk@aol.comThis dish was amazing! The sauce was so creamy and flavorful, and the gorgonzola added the perfect amount of tang. I will definitely be making this again.
mirza saif
m_s@yahoo.comI followed the recipe exactly and the dish turned out perfectly. The sauce was creamy and flavorful, and the gorgonzola added a nice touch. My family loved it!
Hima Aryal
h_a@gmail.comThis pasta dish was delicious! The sauce was creamy and flavorful, and the gorgonzola added a nice tang. I would definitely recommend this recipe to others.
Cedric Onyango
cedric_o@hotmail.comI thought this dish was just okay. The sauce was a little bland and the gorgonzola was not very noticeable. I think I would have enjoyed it more if the sauce had been more flavorful.
Fahd Mak
f_mak@hotmail.comThis recipe was easy to follow and the dish turned out great! The sauce was creamy and flavorful, and the gorgonzola added a nice touch. I would definitely recommend this recipe to others.
Junaid Alam
j.a@hotmail.comThis dish was a little too rich for my taste, but my husband loved it. The sauce was very creamy and the gorgonzola was strong. If you like bold flavors, you will enjoy this recipe.
Nishan mahato
m-nishan46@yahoo.comI'm not a huge fan of gorgonzola, but I thought I'd give this recipe a try. I'm so glad I did! The sauce was creamy and flavorful, and the gorgonzola was not overpowering. I will definitely be making this again.
atiq
atiq42@yahoo.comThis pasta dish was amazing! I used a blend of mushrooms and it added so much flavor to the sauce. The gorgonzola gave it a nice kick. I highly recommend this recipe.
Pn Nupor
nupor_pn53@yahoo.comMy husband and I loved this dish! It was easy to make and so delicious. The sauce was creamy and flavorful, and the gorgonzola added a nice tang. We will definitely be making this again.
Mike Thrasher
thrasher@yahoo.comThis creamy mushroom gorgonzola sauce was a huge hit with my family! The flavors were rich and decadent, and the pasta was cooked perfectly. I will definitely be making this dish again soon.