FARFALLE W CREAMY MUSHROOM GORGONZOLA SAUCE
This is cheesy goodness
Provided by barbara lentz
Categories Pasta Sides
Time 30m
Number Of Ingredients 9
Steps:
- 1. In a large saucepan add the butter and let it melt. Add the flour and whisk for 3 minutes. Slowly add the half and half and cook until thickened. Add the Gorgonzola and let it melt.
- 2. In another pot add water and salt and bring to a boil. Add the pasta and cook until done. In another med saucepan add the oil and then add the garlic and mushrooms and cook until mushrooms are browned. Add the mushrooms to the cheese sauce. Stir in the peas. Add the pasta to the cheese sauce.
- 3. Stir and cook until warmed through
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
zachriah king
[email protected]This dish was amazing! The sauce was so creamy and flavorful, and the gorgonzola added the perfect amount of tang. I will definitely be making this again.
mirza saif
[email protected]I followed the recipe exactly and the dish turned out perfectly. The sauce was creamy and flavorful, and the gorgonzola added a nice touch. My family loved it!
Hima Aryal
[email protected]This pasta dish was delicious! The sauce was creamy and flavorful, and the gorgonzola added a nice tang. I would definitely recommend this recipe to others.
Cedric Onyango
[email protected]I thought this dish was just okay. The sauce was a little bland and the gorgonzola was not very noticeable. I think I would have enjoyed it more if the sauce had been more flavorful.
Fahd Mak
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was creamy and flavorful, and the gorgonzola added a nice touch. I would definitely recommend this recipe to others.
Junaid Alam
[email protected]This dish was a little too rich for my taste, but my husband loved it. The sauce was very creamy and the gorgonzola was strong. If you like bold flavors, you will enjoy this recipe.
Nishan mahato
[email protected]I'm not a huge fan of gorgonzola, but I thought I'd give this recipe a try. I'm so glad I did! The sauce was creamy and flavorful, and the gorgonzola was not overpowering. I will definitely be making this again.
atiq
[email protected]This pasta dish was amazing! I used a blend of mushrooms and it added so much flavor to the sauce. The gorgonzola gave it a nice kick. I highly recommend this recipe.
Pn Nupor
[email protected]My husband and I loved this dish! It was easy to make and so delicious. The sauce was creamy and flavorful, and the gorgonzola added a nice tang. We will definitely be making this again.
Mike Thrasher
[email protected]This creamy mushroom gorgonzola sauce was a huge hit with my family! The flavors were rich and decadent, and the pasta was cooked perfectly. I will definitely be making this dish again soon.