FARFALLE AL SALMONE
Make and share this Farfalle Al Salmone recipe from Food.com.
Provided by jflanza
Categories Healthy
Time 25m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- In a large, deep skillet, melt the butter over moderate heat, Gently sauté the onions until it becomes very soft and transparent (about 10 minutes).
- Turn up the heat and add the vodka allow the alcohol to burn off for a minute after that dice the smoked salmon.Add the smoked salmon in the skillet cook for 2 minutes. Reduce heat and add the sour cream, stirring occasionally ( for about 4 minutes ).Remove the skillet from the heat and add the caviar.In a large pot of water to a boil add a pinch of salt. Cook the farfalle in the boiling water until al dente; (about 8 to10 minutes).Drain the pasta and add it to the sauce. Stir so that the sauce coats all the pasta. Sprinkle generously with the chopped parsley.
Nutrition Facts : Calories 1020.2, Fat 24.9, SaturatedFat 10.9, Cholesterol 253, Sodium 1118.1, Carbohydrate 134.9, Fiber 6.1, Sugar 5.2, Protein 45.1
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Tyson Rickens
[email protected]This dish is a must-try for any seafood lover. The salmon is cooked to perfection and the sauce is to die for.
Jaden Mejia
[email protected]I've never made salmon before, but this recipe made it so easy. The salmon was cooked perfectly and the sauce was so flavorful.
Matha Agustino
[email protected]This is the perfect recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Malik Azan Bhutta
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. I'm definitely going to make this again.
Jennifer Feeley
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Abeikis Angella
[email protected]I love that this recipe is so versatile. I've made it with different types of pasta and vegetables, and it's always delicious.
Raja Shykh
[email protected]This dish is a perfect balance of flavors. The salmon is rich and flaky, and the sauce is creamy and tangy.
Bilal Mawajdeh
[email protected]I'm so glad I found this recipe. It's now my favorite way to make salmon.
MD Akash
[email protected]This is the best farfalle al salmone I've ever had. The salmon was cooked to perfection and the sauce was divine.
Abolore Ogabiyi
[email protected]I've made this recipe several times now and it's always a winner. The sauce is creamy and flavorful, and the salmon is cooked perfectly.
Abdulkayum Islam
[email protected]This farfalle al salmone is now my go-to pasta dish. It's quick and easy to make, and it's always a crowd-pleaser.
Husna Sandaland
[email protected]I'm not a big fan of salmon, but this dish changed my mind. The salmon was cooked perfectly and the sauce was so flavorful.
Razipoor Razipoor
[email protected]This recipe is a keeper! It's easy to make and the results are amazing.
Kiran raj thapa Thapa
[email protected]I made this for dinner last night and it was a huge success! My family loved it and even my picky kids ate it all up.
Mesay Yacob
[email protected]This farfalle al salmone was a hit! The salmon was cooked perfectly and the creamy sauce was delicious. I will definitely be making this again.