FANTASY FUDGE VARIATION
This is my variation of the "Fantasy Fudge" recipe found on the lable of Kraft Marshmallow Creme. I find that using powdered sugar and cocao makes a nice change from baker's chocolate.
Provided by Cookin Cop
Categories Candy
Time 4h30m
Yield 64 pieces
Number Of Ingredients 8
Steps:
- Set 2 cups of powdered sugar aside. You can also set aside up to 1 tablespoons to use for dusting the finished fudge, if you like.
- Combine remaining powdered sugar, butter, and evaporated milk. Bring to boil over medium heat, stirring constantly.
- Continue to stir at boiling for approximately four minutes (until about 230-235 degrees on a candy thermometer).
- Add remaining sugar, shortening, and cocao.
- Stir for another 4 minutes or so, until well blended. Remove from heat.
- Add marshmallow creme, nuts, and vanilla, stir until all ingredients are well blended.
- Pour into foil-lined 8"x8" pan. Dust with powdered sugar if you like. Cool at room temperature for four hours. Cut into squares.
Nutrition Facts : Calories 105, Fat 3.6, SaturatedFat 1.5, Cholesterol 4.9, Sodium 16.6, Carbohydrate 18.1, Fiber 0.4, Sugar 15.4, Protein 0.6
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Mrr khan
[email protected]This fudge is the best I've ever had. It's so rich and decadent, and the flavor is out of this world.
Hgft Vvhj
[email protected]I'm not a big fan of fudge, but this recipe is a game-changer. It's so smooth and creamy, and the flavor is incredible.
Husnain Hh
[email protected]This fudge is amazing! It's so rich and creamy, and the flavor is to die for.
yarik bebraaa
[email protected]This fudge is so delicious and it's so easy to make. I will definitely be making this again.
Aurangzaib Zaib
[email protected]I love this fudge! It's the perfect combination of sweet and salty.
Maah Siraj
[email protected]This fudge is a bit too rich for my taste, but it's still good.
Franca Gold
[email protected]I've never made fudge before, but this recipe made it so easy. I'm so glad I tried it.
Carlos Carrillo
[email protected]This fudge is definitely a crowd-pleaser. I made it for a party and it was gone in minutes.
Phenyo Setsiba
[email protected]I'm not a huge fan of fudge, but this recipe changed my mind. It's so smooth and creamy, and the flavor is perfect.
safa dodo ELhussieni
[email protected]This fudge is so easy to make and it tastes amazing! I love that it's made with real chocolate and peanut butter.
Charles Harrison
[email protected]I tried this recipe and it was a disaster. The fudge never set, and it ended up being a sticky mess.
Ebenezer Benjamin
[email protected]This fudge is good, but it's not my favorite. I found it to be a bit too sweet for my taste.
Assad Armaani
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The fudge turned out perfectly, and it was so delicious.
Ramesh Kumar Ramesh kumar
[email protected]I've made this fudge several times now, and it's always a hit. It's so easy to make, and the results are always perfect.
Devprakash Chaudhary
[email protected]This fudge is amazing! It's so rich and creamy, and the flavor is out of this world. I love the combination of chocolate and peanut butter.