FANTASY FUDGE
Steps:
- Traditional method: Combine sugar, margarine and milk in heavy 2-1/2 quart saucepan; bring to full rolling bail, stirring constantly. Continue boiling 5 minutes over medium heat, stirring. Remove from heat, stir in chocolate till melted. Add marshmallow creme, nuts & vanilla beat till blended. Pour into greased 13 x 9-inch baking pan. Let cool and cut into 1-inch squares. Microwave method: Microwave margarine in 4-quart microwave-safe bowl on HIGH (100%) 1 minute or until melted. Add sugar and milk; mix well. Microwave on HIGH 5 minutes or until mixture begins to boil, stirring after 3 minutes. Mix well; scrape bowl. Continue microwaving on HIGH 5-1/2 minutes; stir after 3 minutes. Stir in chips until melted. Add remaining ingredients; mix well. Pour into greased 13 x 9-inch baking pan. Cool at room temperature; cut into squares. Makes 3 pounds. Note: Can be made in a smaller pan for thicker squares (yield will be reduced).
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[email protected]This fudge is the perfect treat for a special occasion.
Eden Getahun
[email protected]I'm so glad I found this recipe. I've been looking for a good fudge recipe for ages.
teresa diego
[email protected]This fudge is so addictive! I can't stop eating it.
Anna Anna
[email protected]The fudge is delicious, but it's a bit too rich for me. I think I'll cut it into smaller pieces next time.
Abubakirsirdiq Ajala
[email protected]This fudge is really easy to make, and it's a great dessert for any occasion.
PATRICK OMWERI
[email protected]I'm not a fan of the chocolate flavor in this fudge. I think it would be better with a different flavor, like peanut butter or vanilla.
Jiya happy
[email protected]The fudge was a little too soft for my liking, but it still tasted good.
Urooj Shoukat
[email protected]This fudge is too sweet for my taste.
MD Jibon islam
[email protected]I followed the recipe exactly, but my fudge turned out grainy. I'm not sure what went wrong.
Syamiea Islam
[email protected]This is the best fudge I've ever had. I highly recommend it.
Ndifreke peters
[email protected]I made this fudge for a party, and it was a huge success. Everyone loved it!
Jason Karnes
[email protected]This fudge is so creamy and smooth. It melts in your mouth!
Wenky Dinky
[email protected]I added a little bit of instant coffee powder to the fudge, and it gave it a really nice flavor. I also used dark chocolate instead of semisweet, which made it even more rich and decadent.
Shahbaz Yaseen92
[email protected]I've made this fudge several times now, and it's always a hit. It's so easy to make and tastes delicious.
King Markas
[email protected]This was my first time making fudge, and it turned out perfectly! I love the rich chocolate flavor and the creamy texture. I will definitely be making this again.