FANTASTIC PARMESAN GARLIC BREAD
Steps:
- Cut slices down the length of the bread loaf at 1" intervals, without cutting all the way through. Combine butter, garlic, parsley and Parmesan in a small bowl. Spread the butter mixture between the bread slices and on top of the loaf. Wrap bread in foil, leaving the top partially uncovered. Bake until heated through, about 15 minutes.
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Moh Duulaaye
[email protected]This bread is the perfect side dish for any Italian meal.
Jaydelynnchavez 221
[email protected]I've made this bread several times and it always turns out perfectly. It's a great recipe to have on hand for parties or potlucks.
Abin Rai
[email protected]This recipe is a lifesaver. I'm always looking for easy and delicious recipes, and this one fits the bill perfectly.
Husnain Gaming
[email protected]I'm not a huge fan of bread, but this Parmesan Garlic Bread is amazing. I could eat a whole loaf by myself.
Dustin Gray
[email protected]This bread is so good, I could eat it every day.
Ayaz Baloch
[email protected]I've tried several different Parmesan Garlic Bread recipes, and this one is by far the best. It's the perfect combination of cheesy, garlicky, and buttery.
Ashley nicole Dela cruz
[email protected]I made this bread for my family and they loved it! They said it was the best garlic bread they've ever had.
Jeremy Brown
[email protected]This bread is so easy to make, even for a beginner cook like me.
Nahidul Islam
[email protected]I'm not a big fan of garlic, but this bread was still delicious. The Parmesan cheese really mellows out the garlic flavor.
Chloe Higley
[email protected]I love that this recipe uses fresh herbs. It really gives the bread a nice flavor.
Anam Hashim
[email protected]This recipe is a keeper. I've made it several times and it always turns out perfectly.
Kerryann Dwyer
[email protected]I made this for a party and it was a huge hit! Everyone loved it.
michael bowden
[email protected]This is the best Parmesan Garlic Bread recipe I've ever tried! It's so easy to make and the results are amazing. The bread is perfectly crispy on the outside and soft and chewy on the inside, and the Parmesan and garlic flavor is out of this world. I