Fajitas are my favorite dish when I'm at a Mexican restaurant, so I decided to try making them at home. They turned out so well that I served them the next time my husband's parents came to visit. Everyone said they were delicious!
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 5 servings.
Number Of Ingredients 11
Steps:
- In a large resealable plastic bag, combine 4 tablespoons oil, Worcestershire sauce, soy sauce, lemon juice, vinegar, salt and pepper. Add chicken; seal bag and turn to coat. Refrigerate for at least 30 minutes. , Drain and discard marinade. In a large skillet, saute chicken in remaining oil for 8 minutes or until no longer pink. Serve in tortillas with cheese and guacamole.
Nutrition Facts :
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Semugenyi Ramaa
semugenyi-r59@hotmail.comThese chicken fajitas are my go-to weeknight meal. They're quick, easy, and delicious. I always have the ingredients on hand, so I can make them whenever I need a quick and easy meal.
Kimberly Sneddon
k_s@yahoo.comI'm not sure what I did wrong, but my chicken fajitas were a disaster. The chicken was dry and tough, and the fajita seasoning was too salty.
Nicky Cloete
c.n@hotmail.comThese chicken fajitas are a great way to impress your friends. They're easy to make, but they look and taste like they came from a restaurant.
Mowliid cali Mowliid
m-m54@gmail.comI love these chicken fajitas! They're so easy to make and they're always delicious. I always have the ingredients on hand, so I can make them whenever I want.
OSAMA Elnaggar
osama.e56@yahoo.comThese chicken fajitas were a bit too spicy for me. I think I'll use less fajita seasoning next time.
Jacob Narvaez
j_narvaez55@hotmail.comI've made these chicken fajitas several times now and they're always a hit! They're a great way to get my kids to eat their vegetables.
Younus hossain
y-h@hotmail.comThese chicken fajitas are a great way to use up leftover chicken. I always have some leftover chicken in my fridge, and these fajitas are a great way to use it up.
A 2 Z Visits
a.visits33@aol.comI'm not a big fan of Mexican food, but I thought I'd give these chicken fajitas a try. I was surprised at how much I enjoyed them! The chicken was flavorful and juicy, and the fajita seasoning was delicious.
Tej Sutar
tej.s44@yahoo.comThese chicken fajitas are a great weeknight meal. They're quick and easy to make, and they're always a hit with my family.
Steve Collazo
steve61@hotmail.comMeh.
Mariana Lopez
l.mariana25@gmail.comThese chicken fajitas are the best I've ever had! The chicken is so tender and juicy, and the fajita seasoning is perfect. I will definitely be making these again and again.
Katy Tremont
tremont-katy41@yahoo.comI'm not sure what I did wrong, but my chicken fajitas didn't turn out well. The chicken was tough and the seasoning was bland.
Jade Payne
j_p80@aol.comI've made these chicken fajitas several times now and they're always a hit! They're easy to make and always turn out delicious.
Jhavier Haze
jhaze25@hotmail.comThe chicken fajitas were a bit dry. I think I should have marinated the chicken for longer. Other than that, they were good.
MD shakib Ali
ali-m51@yahoo.comThese fajitas were easy to make and turned out great! I followed the recipe exactly and they were perfect. I will definitely be making these again.
Emmanuel Nii Kojo Sampah
emmanuel@gmail.comI'm not a huge fan of chicken fajitas, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was cooked perfectly and the seasoning was on point. I'll definitely be making these again.
Benard Kiken
benard.k1@hotmail.frThese chicken fajitas were a huge hit with my family! The chicken was tender and juicy, and the fajita seasoning was flavorful and delicious. We loved being able to customize our fajitas with our favorite toppings.