FANTASTIC CHICKEN FAJITAS
God remembered Noah, and every living thing, and all the animals that were with him in the ark. Genesis 8:1 This is a recipe from my Grandma Clara's cookbooks.
Provided by Cheryl Green
Categories Chicken
Number Of Ingredients 13
Steps:
- 1. Slice chicken into 1/4 inch strips.
- 2. Mix together garlic, oregano, cumin, salt, orange juice, vinegar and hot pepper sauce. Pour marinade mixture over chicken strips, mix around to coat all pieces of chicken, place in the refrigerator and marinate for at least 30 minutes.
- 3. After chicken has marinated. In a pan heat oil and stir fry chicken, onion and green pepper until chicken is no longer pink, about 5 - 10 minutes. Serve on flour tortillas with toppings.
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Qorane Ramadan
[email protected]I'm not a big fan of chicken fajitas, but I thought this recipe was pretty good.
M Yasir
[email protected]These chicken fajitas were delicious! I will definitely be making them again.
Juana Gomez
[email protected]I made these chicken fajitas for a party last weekend and they were a big hit!
MEDO MODY
[email protected]These chicken fajitas were easy to make and very flavorful. I would definitely make them again.
BNIS CL_WAL
[email protected]I followed the recipe exactly and the chicken fajitas turned out great! I would definitely recommend this recipe to others.
PR Gaming
[email protected]These chicken fajitas were a bit bland for my taste.
Ndiwalana moses
[email protected]I loved the flavor of these chicken fajitas! The chicken was so tender and juicy, and the veggies were cooked perfectly.
Daniel Koehler
[email protected]These chicken fajitas were so easy to make and they tasted amazing! I will definitely be making them again.
Moriom Akter Lucky
[email protected]I made these chicken fajitas for my family last night and they were a huge success! Everyone loved them.
HOTBOII_LON YT
[email protected]These chicken fajitas were a hit! The chicken was flavorful and juicy, and the veggies were cooked to perfection. I loved the addition of the lime juice and cilantro, which gave the dish a fresh and zesty flavor.