FANDANGO
KIDS SEEM TO LOVE THIS AS WELL AS GROWN UPS
Provided by FANNIE MCCOY
Categories Beef
Time 1h
Number Of Ingredients 11
Steps:
- 1. BROWN MEAT, ONION, MUSHROOMS, GARLIC AND OREGANO. SPOON INTO 2 QUART CASSEROLE DISH
- 2. STIR IN SPINACH, SOUP, SOUR CREAM,RICE, SALT AND PEPPER. PUT CHEESE ON TOP OF CASSEROLE. BAKE IN 350* OVEN FOR 35-45 MIN.
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Danielle Isaac
isaac.d@hotmail.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Dornubari Giadom
dornubari.giadom@hotmail.comI've tried this recipe with different types of chicken and it always turns out great. I've used boneless, skinless chicken breasts, thighs, and even a whole chicken.
Cumar yarr Cumar yare
y-cumar99@gmail.comThis recipe is a great way to get kids to eat their vegetables. My kids love the sweet and tangy sauce.
Samikshya Khadka
samikshya_khadka@yahoo.comI'm not a fan of bell peppers, so I substituted them with zucchini. It turned out great!
Sagar Thamsuhang
t@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and impressive dish.
Mid BinIsma
mid_binisma11@hotmail.frI've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken.
Master Hacker
masterh31@yahoo.comThis recipe is a great starting point, but I like to add my own personal touches. I usually add some chopped vegetables and a bit of extra spice.
Chris Xen
chris-xen20@gmail.comI followed the recipe exactly and it turned out perfectly. I'll definitely be making this again.
kambezia Lungu
lungu12@gmail.comThis recipe was a disaster! The chicken was overcooked and the sauce was bland. I won't be making this again.
Md Najmul Hosan
n_md@gmail.comOverall, this was a good recipe. The flavors were good, but it was a bit too time-consuming for a weeknight meal.
M Salamot
m-salamot97@aol.comThis recipe was a bit too spicy for my taste, but I was able to tone it down by reducing the amount of chili powder.
Jwana Shnawa
jwana_s0@gmail.comThe chicken was a bit dry, but the sauce was delicious. I'll try brining the chicken next time to see if that helps.
Marisa
marisa37@yahoo.comThis recipe was easy to follow and the end result was impressive. I'll definitely be making this again for special occasions.
Tamira Houston
t-houston@gmail.comI was a bit skeptical about the ingredient combinations, but I was pleasantly surprised. The flavors worked really well together.
Lila Oli
l@aol.comThis recipe is a keeper! I've already made it twice and it's been a hit both times.
Vincent Jegeju
jegeju-v@hotmail.comI'm not a huge fan of chicken, but this recipe changed my mind. The sauce was so flavorful and the chicken was so tender.
Volenta Ouma
ov@gmail.comThis was a hit at my dinner party! Everyone raved about the unique blend of flavors.
Tahara Begum
tahara57@hotmail.comI love this recipe! It's so easy to make and always turns out great. I've made it for my family and friends many times and they all love it.
Gbenga Ajiboye
g57@gmail.comThis recipe was absolutely delicious! The flavors were perfectly balanced and the chicken was cooked to perfection. I will definitely be making this again.