FANCY SHMANCY SALAD WITH QUAIL EGGS AND TARRAGON DRESSING
This is fairly simple and the main attraction is the quail egg. If you have never had a quail egg, you will be pleasantly surprised! They taste delicious and I find that they peel much easier than chicken eggs. The taste isn't actually that much different than chicken eggs; maybe a little milder. The fresh peas add a crisp crunch to the salad. This light salad would be an impressive start to a meal.
Provided by Nif_H
Categories < 30 Mins
Time 20m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Boil water and set quail eggs in pot. Boil for 5 minutes, then rinse under cold water. Gently peel the shell and slice each egg in half lengthwise.
- To make the dressing:.
- Break the chicken egg into a food processor or blender; add salt, garlic, mustard and black pepper, then blend together. Pour the oil in a thin trickle through the hole in the top with the machine still switched on.
- When all the oil is all in, add the vinegar, lemon juice and tarragon, then blend for one minute.
- For the Salad:.
- Arrange 3 butter leaf leaves on each plate and top with spinach. Arrange the eggs on the salads. Sprinkle peas evenly on each salad.
- Drizzle each salad with the dressing and sprinkle toasted walnuts on top.
- Grind black pepper lightly on top.
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Zyu
[email protected]This salad is perfect for a summer lunch or dinner. It's light and refreshing, and the dressing is amazing.
Keely Garrett
[email protected]I've made this salad several times now, and it's always a hit. The dressing is so flavorful, and the quail eggs add a nice touch of luxury.
Allison McReynolds
[email protected]This salad was delicious! I loved the combination of flavors and textures. The quail eggs were a great addition, and the dressing was perfect.
Patrick Bunting
[email protected]I'm not a big fan of tarragon, but I still really enjoyed this salad. The dressing was light and flavorful, and the other ingredients were all very fresh and tasty.
Mennatallah khaled
[email protected]This salad is a great way to use up leftover roasted chicken. It's also a great salad to make ahead of time for a party or potluck.
Shakir Tanveer
[email protected]I've been looking for a new salad recipe to try, and this one definitely fits the bill. It's easy to make and packed with flavor.
Simon Watson
[email protected]This salad is perfect for a summer lunch or dinner. It's light and refreshing, and the dressing is amazing.
Rahul Kahn
[email protected]I've made this salad several times now, and it's always a hit. The dressing is so flavorful, and the quail eggs add a nice touch of luxury.
Gemini Zues
[email protected]This salad was delicious! I loved the combination of flavors and textures. The quail eggs were a great addition, and the dressing was perfect.
Tushar Chowdhury
[email protected]I'm not a big fan of tarragon, but I still really enjoyed this salad. The dressing was light and flavorful, and the other ingredients were all very fresh and tasty.
Jaciel Acuenteco
[email protected]This salad is a great way to use up leftover roasted chicken. It's also a great salad to make ahead of time for a party or potluck.
Ali Murtaza Ghuumro
[email protected]I've been looking for a new salad recipe to try, and this one definitely fits the bill. It's easy to make and packed with flavor.
nihan hossain fahim
[email protected]This salad is perfect for a summer lunch or dinner. It's light and refreshing, and the dressing is amazing.
Joshua Kirksey
[email protected]I followed the recipe exactly, but my salad didn't turn out as good as I hoped. The dressing was too oily, and the quail eggs were overcooked.
prodip sarkar
[email protected]This salad was a bit too rich for my taste, but it was still very good. I think I would have preferred it with a lighter dressing.
S.m Habib
[email protected]I'm not a huge fan of quail eggs, but I really enjoyed this salad. The dressing was light and flavorful, and the other ingredients were all very fresh and tasty.
Adhara Bustamante
[email protected]This salad is absolutely delicious! I love the combination of flavors and textures. The quail eggs are a great addition, and the dressing is perfect.
Layla Fletcher
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The dressing is light and flavorful, and the quail eggs add a nice touch of protein.
Gaming Badsha
[email protected]This salad was a hit at my last dinner party! The combination of flavors and textures was amazing, and the quail eggs added a touch of luxury. I highly recommend this recipe!