I created this recipe to highlight my Black Walnut Pound cake. I wanted the frosting to be as unique as the cake, & this is my interpretation of my vision for the recipe. It turned out even better than I had anticipated. It REALLY COMPLIMENTED THE CAKE in flavor. The Fancy Nut Solo Filling combined with the BLACK WALNUTS &...
Provided by Rose Mary Mogan
Categories Other Desserts
Time 20m
Number Of Ingredients 10
Steps:
- 1. Please NOTE: BLACK WALNUTS has a unique and different flavor from English Walnuts) a bit pricey but worth it. I ended up ordering my Black Walnuts from Amazon & Nuts.com.
- 2. This is what they look like before you crack them. Add softened butter and Powdered sugar to a large bowl. Beat till it comes together.
- 3. Add softened cream cheese and beat again to blend.
- 4. Add the coffee granules, coffee flavor, Frangelico Liqueur, & Black Walnut Flavor, then beat again to blend together.
- 5. Add Fancy Nut filling, and beat to blend together till blended.
- 6. Add evaporated milk 1 tablespoon at a time till desired spreading consistency is reached.
- 7. Add Chopped Black Walnuts and stir till blended into frosting.
- 8. Frost cake as desired. Garnish if desired. Refrigerate any left overs, and save for another use, or freeze till needed.
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josh hollis
[email protected]I can't wait to try this frosting! It looks so delicious.
Oluwafunmilayo Elizabeth
[email protected]This frosting is perfect for a special occasion. It's so rich and decadent.
Alexissb Benites
[email protected]I'm not sure I like the flavor of black walnuts. I think I'll try making this frosting with a different kind of nut next time.
Laura Aziz
[email protected]This frosting is a bit too runny for my taste. I think I'll try adding a little more cornstarch next time.
Muheise Alvas
[email protected]I love that this frosting is made with real ingredients. It tastes so much better than store-bought frosting.
Sazzad Hossain
[email protected]This frosting is so easy to make and it tastes like it came from a bakery.
Danyelle Bell
[email protected]I've never had black walnut frosting before, but I'm so glad I tried it. It's amazing!
Christina Ross
[email protected]This frosting is delicious! I'm definitely going to make it again.
DON VERNET
[email protected]I love the nutty flavor of this frosting. It's a great way to add a little something extra to a cake or cupcake.
Jasim Ahmed
[email protected]This frosting is perfect! It's not too sweet and not too rich. It's also very easy to make.
Muhammad Umar Gujjar
[email protected]I'm not a big fan of black walnuts, but I thought I'd give this frosting a try anyway. I'm glad I did! The walnuts add a nice crunch and flavor to the frosting.
Rosa Sanchez
[email protected]This frosting is a bit too sweet for my taste, but it's still good. I think I'll try using less sugar next time.
Mpho Ralesego
[email protected]I love this frosting! It's so easy to make and it tastes delicious. I've used it on cakes, cupcakes, and cookies, and it's always a hit.
Bongokuhle Mkhonto
[email protected]This frosting is amazing! It's so creamy and smooth, and the black walnuts add a delicious nutty flavor. I used it on a chocolate cake, and it was the perfect complement.