FANCY COLE SLAW
I found this in a cookbook from a local radio station in my area. It's great for potlucks everyone loves it.
Provided by Amanda H.
Categories Vegetable
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Crunch up uncooked Ramen Noodles and mix in with slaw, onions, almonds, and sunflower seeds.
- Combine the dressing ingredients.
- Mix everything together, toss and refrigerate 1/2 hour or longer before serving.
Nutrition Facts : Calories 1113.6, Fat 81, SaturatedFat 10.4, Sodium 1303.7, Carbohydrate 84.4, Fiber 10.7, Sugar 31.1, Protein 20.7
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Madundu Demiano
[email protected]This coleslaw is a great make-ahead dish. I often make it the day before a party or potluck.
Mohammad Mursaleen
[email protected]This coleslaw is the perfect side dish for a summer barbecue. It's light and refreshing, and it goes well with any type of grilled meat.
Tuhin Hasan
[email protected]I love the addition of the red cabbage and the cranberries in this coleslaw. It gives it a beautiful color and a tart flavor.
Michael Chibueze Louis
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.
Md Munna off the Don
[email protected]I'm always looking for new coleslaw recipes and this one is definitely a keeper. It's so easy to make and it's always a hit with my family and friends.
Ike Cornelius
[email protected]This coleslaw is the perfect side dish for any summer cookout. It's light, refreshing and flavorful.
Flawless Diva
[email protected]This coleslaw is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
frank fasin
[email protected]I followed the recipe exactly and the coleslaw turned out great! It was a hit at my party.
Deborah Vogt
[email protected]This coleslaw was a bit bland. I think I would add some more spices next time.
Robiyol Hossain
[email protected]This coleslaw was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
santosh chaudhary
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so light and refreshing, and the dressing is amazing. I will definitely be making this again.
Augusta Lahai
[email protected]This coleslaw is delicious! The dressing is perfectly balanced and the cabbage is crisp and fresh. I will definitely be making this again.
Sonjukta Dad
[email protected]I love this coleslaw! It's so simple to make and always a crowd-pleaser. I often add some chopped bacon or crumbled blue cheese for extra flavor.
Lilia Avina
[email protected]This coleslaw is my new go-to recipe. It's so versatile and can be served with anything from grilled chicken to fish tacos.
Rajendra Mahar
[email protected]I made this coleslaw for a picnic and it was a huge success! Everyone loved it. I especially liked the dressing, which was tangy and creamy.
zishan shah g
[email protected]This coleslaw was easy to make and very tasty. I used a store-bought coleslaw mix, which saved me time. I also added some chopped carrots and celery for extra crunch.
Md Adib
[email protected]This coleslaw was a hit at my last potluck! It was light, refreshing and flavorful. I loved the addition of the red cabbage and the tartness of the cranberries. I will definitely be making this again.