From "About.Com". Great for those who can't find American A-1 sauce. Did you know that Canadian A-1 is TOTALLY different from the American version even though the bottles look the same? I found this out while at a steak house in Toronto. The Canadian version is much sweeter and redder that the US version.
Provided by BETHANY T.
Categories Sauces
Time 25m
Yield 1 cup, 10 serving(s)
Number Of Ingredients 9
Steps:
- Put all ingredients into a small pan and bring to a low simmer.
- Simmer over low heat for 15 minutes.
- Strain into a bowl by pouring through a fine mesh strainer, pushing raisins with the back of a spoon to release all juices.
- Allow to cool completely before seasoning to taste with salt and pepper. It tastes different when its hot.
- Enjoy with your favorite steak!
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The COMB
[email protected]This sauce is a great way to add a little something extra to your meals.
serenity kaser
[email protected]I'm a big fan of A.1. sauce and this copycat recipe is spot on. I will definitely be making this again.
Lightfoot Timothy
[email protected]This sauce is a great way to add flavor to your favorite dishes. I especially like it on burgers and hot dogs.
Shahid Shoukat
[email protected]I made this sauce for my family and they loved it. It's a great way to add a little something extra to your meals.
Aj official
[email protected]This sauce is a great way to add flavor to your favorite dishes. I especially like it on chicken and fish.
Timothy Herrera
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled meats.
Chris tf
[email protected]This sauce is a great way to add a little something extra to your favorite dishes.
Imran Khan (muzafar shah)
[email protected]I'm a big fan of A.1. sauce and this copycat recipe is spot on. I will definitely be making this again.
Allan James-green
[email protected]This is the best steak sauce I've ever had. I highly recommend it.
Amresh Yadav
[email protected]I've made this sauce several times and it always turns out great. It's a staple in my kitchen.
Waqas Mahi
[email protected]This sauce is a great way to add flavor to grilled meats. I especially like it on burgers and hot dogs.
Bella Udevieigho
[email protected]I found that the sauce was a bit too thick for my liking. I added a little bit of water to thin it out and it was perfect.
Junior TommyGH
[email protected]This sauce is a bit spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper if you don't like spicy food.
Jaden Lockwood
[email protected]I love that this sauce is made with all natural ingredients. It's a healthier alternative to store-bought steak sauce.
Azi Francis
[email protected]This sauce is so versatile. I've used it on steak, chicken, and pork and it's always delicious.
Chandan Mahato
[email protected]I followed the recipe exactly and the sauce turned out great. It's a keeper!
Christopher Sinclair
[email protected]This sauce is amazing! I used it on my chicken and it was so flavorful. I can't wait to try it on other dishes.
HASSAN GAMERZ
[email protected]I've tried many copycat A.1. sauce recipes, but this one is by far the best. It has the perfect balance of sweetness, tanginess, and spice. I will definitely be making this again.
Corina Elshafi
[email protected]This steak sauce is a game-changer! It's so easy to make and tastes just like the original A.1. sauce. I used it on my grilled steaks and they were the best steaks I've ever had.