FAMOUS MEATBALLS

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These meatballs are a favorite for any occasion. I made 14 pounds of meatballs for my sister's graduation party and I only had 1 medium container left over. My mother made sloppy joes and needless to say they had a lot left over because everyone loved these meatballs. Guaranteed favorite!

Provided by loves2bake

Categories     Appetizers and Snacks     Meat and Poultry     Meatball Appetizer Recipes

Time 2h20m

Yield 6

Number Of Ingredients 7

1 (13.25 ounce) can pineapple chunks in juice
1 green bell pepper, sliced
½ cup brown sugar
2 tablespoons cornstarch
2 tablespoons soy sauce
2 tablespoons lemon juice
1 (3 pound) bag frozen cooked meatballs, thawed

Steps:

  • Pour pineapple chunks with juice into a saucepan. Stir green bell pepper, brown sugar, cornstarch, soy sauce, and lemon juice through the pineapple chunks until sugar and cornstarch dissolve.
  • Bring the mixture to a boil; cook and stir until thickened, about 10 minutes.
  • Place meatballs into slow cooker crock; pour pineapple mixture over meatballs.
  • Cook on Medium for 2 hours, stirring every 30 minutes.

Nutrition Facts : Calories 611 calories, Carbohydrate 46.4 g, Cholesterol 188.5 mg, Fat 29.2 g, Fiber 1.9 g, Protein 38.9 g, SaturatedFat 10.4 g, Sodium 587.1 mg, Sugar 27.5 g

Sk Adhikari
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These meatballs were a bit too spicy for my taste. I would recommend using less chili powder next time.


Shinice Thomas
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These meatballs are so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them.


George Silayo
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I made these meatballs for a party and they were a huge hit! Everyone loved them.


Despina Kourri
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These meatballs were absolutely delicious! I will definitely be making them again.


Maher Usman
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The meatballs were a bit dry, but the sauce was amazing. I would recommend adding more moisture to the meatballs next time.


Joyanto
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These meatballs were a bit too dense for my taste. I would recommend using less bread crumbs next time.


Muna Giri
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I've never been a big fan of meatballs, but these were really good. The sauce was also amazing.


Kalpana Okheda
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These meatballs were so easy to make and they turned out so well. I will definitely be making them again.


Maqsod Hussain
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I made these meatballs for my family and they loved them! Even my picky kids ate them up.


Francis Gaspar
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The meatballs were delicious, but the sauce was a bit too sweet for me. I would recommend using less sugar next time.


Wahid Kachelo
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These meatballs were a bit too salty for my taste. I would recommend using less salt next time.


Belen Guerra
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I followed the recipe exactly and the meatballs turned out dry and bland. I was very disappointed.


vlad cojocari
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These were the best meatballs I've ever had! The sauce was also amazing. I will definitely be making this again.


Rushane Robinson
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I've made these meatballs several times now and they always turn out perfect. They're so moist and flavorful.


MUKTAR ABDULHAB
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These meatballs were a hit at my last party! They were so easy to make and everyone loved them.


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