FAMOUS HAMBURGER STEAK

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Make and share this Famous Hamburger Steak recipe from Food.com.

Provided by CookingONTheSide

Categories     Onions

Time 45m

Yield 5 serving(s)

Number Of Ingredients 13

1 1/2 lbs lean ground beef
3 tablespoons Worcestershire sauce
1 tablespoon fresh parsley, minced
2 garlic cloves, minced
3/4 teaspoon salt
1/2 teaspoon ground black pepper
1 (8 ounce) package fresh mushrooms, sliced
1 large onion, thinly sliced
1 (10 1/2 ounce) can beef consomme
1 cup beef broth
1 (1 5/8 ounce) package brown gravy mix
hot cooked egg noodles (optional)
chopped fresh parsley (optional)

Steps:

  • In large bowl, combine ground beef, worcestershire, parsley, garlic, salt and pepper; shape mixture into 5 (1/2-inch thick) patties.
  • Heat a large skillet over medium-high heat.
  • Add beef patties, and cooke for 4-5 minutes per side or until browned.
  • Remove patties from skillet, and set aside.
  • Drain skillet, reserving 1 T skillet drippings.
  • In the same skillet, heat reserved drippings over medium high heat.
  • Add mushrooms and onion, and cook, stirring frequently, for 5-6 minutes, or until tender.
  • Return beef patties to skillet.
  • In small bowl, combine consomme, broth, and gravy mix; add to skillet.
  • Bring to a boil over medium-high heat.
  • Reduce heat, and simmer for 15 minutes, or until beef patties are cooked through and sauce is thickened.
  • Serve immediately over hot cooked egg noodles, if desired.
  • Garnish with fresh parsley, if desired.

Nutrition Facts : Calories 322.6, Fat 14.8, SaturatedFat 5.9, Cholesterol 88.9, Sodium 1408.9, Carbohydrate 13.5, Fiber 1.2, Sugar 3.2, Protein 33.1

K I N G
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I've tried many hamburger steak recipes over the years, but this one is by far the best. The meat is always juicy and flavorful, and the gravy is rich and thick.


Cynthia Sarfoa
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This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the results are always delicious.


MD AM
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I made this recipe last night and it was a hit with my family. The meat was so tender and the gravy was perfect. I will definitely be making this again.


GAZI 2003 ASHIK IMRAN
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This recipe is a great way to use up leftover hamburger meat. It's easy to make and the results are delicious. I like to serve it with mashed potatoes and gravy.


Hastings Chomboto
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I've tried many hamburger steak recipes over the years, but this one is by far the best. The meat is always juicy and flavorful, and the gravy is rich and thick.


Mohamed Alkholy
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This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the results are always delicious.


Mohamad Azin
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I made this recipe last night and it was a huge hit with my family. The meat was so tender and the gravy was perfect. I will definitely be making this again.


Zero J
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This recipe is a great way to use up leftover hamburger meat. It's easy to make and the results are delicious.


nazir ullah
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I've made this recipe several times now and it's always a hit! The meat is always tender and juicy, and the gravy is flavorful. I like to serve it with mashed potatoes and green beans.


Jocelyn Filla
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This hamburger steak recipe is a keeper! It's so easy to make and the results are delicious. The meat is juicy and flavorful, and the gravy is rich and thick. I served it with mashed potatoes and green beans, and it was a hit with my family.