Provided by á-1012
Number Of Ingredients 5
Steps:
- 1Mix apples with sugar, cinnamon, and nutmeg. 2Mix in rum. 3Heat over medium heat until apple mixture is juicy and the juice boils. 4Boil for 20 minutes over medium heat. 5Enjoy! :).
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Teanna Jones
j_teanna@hotmail.comThese drunken apples are the perfect way to use up leftover apples.
Kader Haja
k-haja@yahoo.comI've made this recipe for years and it's always a hit. The apples are always tender and flavorful.
supernice
supernice@gmail.comThese apples are a great addition to any holiday meal.
Roye Ball
royeb@aol.comI love the way the spices in this recipe complement the sweetness of the apples.
shahzain baig786
b.shahzain@gmail.comThese drunken apples are a great way to add a touch of sweetness to your next meal.
Md najmul Hossne
md-n6@hotmail.comI've tried this recipe a few times and it's always a crowd-pleaser. The apples are always cooked perfectly and the sauce is delicious.
Rimjim Bristy
b.r@hotmail.comI made these apples for my family and they loved them! They're a great way to use up extra apples.
Sly Eichie
eichie-s42@hotmail.comThese apples are the perfect side dish for any fall meal. They're sweet, tart, and have a hint of spice.
Airis Hunter
a-hunter29@hotmail.comI followed the recipe exactly and the apples turned out too tart for my taste. I think I'll add a little more brown sugar next time.
amy barreras
barreras-amy@aol.comThese apples are so easy to make and they taste amazing. I will definitely be making them again.
Raj Kuxmi
kuxmi@hotmail.co.ukI love the way the apples caramelize in this recipe. They're the perfect addition to a pork roast or chicken dinner.
Amir Bhattrai
a_b@yahoo.comI've made this recipe several times and it always turns out great. The apples are always tender and flavorful.
Henry Naturinda
naturinda42@gmail.comThese drunken apples were a hit at my last dinner party! The combination of spices and apple cider gave them a unique and delicious flavor.