FAMOUS CHICKEN ADOBO

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Famous Chicken Adobo image

This classic adobo recipe is simple to make and famous with all who have tasted it. It has been modified to be a bit more saucy than traditional adobo, it is delicious served over rice.

Provided by angelaBBf

Categories     Main Dish Recipes     Chicken     Chicken Adobo Recipes

Time 1h10m

Yield 6

Number Of Ingredients 9

2 tablespoons vegetable oil
1 (3 pound) chicken, cut into pieces
1 large onion, quartered and sliced
2 tablespoons minced garlic
⅓ cup white vinegar
⅔ cup low sodium soy sauce
1 tablespoon garlic powder
2 teaspoons black pepper
1 bay leaf

Steps:

  • Heat the vegetable oil in a large skillet over medium-high heat. Cook chicken pieces until golden brown on both sides, then remove. Stir in the onion and garlic; cook until they soften and brown, about 6 minutes.
  • Pour in vinegar and soy sauce, and season with garlic powder, black pepper, and bay leaf. Add the browned chicken, increase the heat to high, and bring to a boil. Reduce heat to medium-low, cover, and simmer until the chicken is tender and cooked through, 35 to 40 minutes.

Nutrition Facts : Calories 360.8 calories, Carbohydrate 7.2 g, Cholesterol 97 mg, Fat 21.7 g, Fiber 1 g, Protein 32.8 g, SaturatedFat 5.5 g, Sodium 1039.7 mg, Sugar 1.9 g

MunkyFarts
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This chicken adobo is a great weeknight meal. It's quick and easy to make, and the results are always delicious. I love to serve it with rice and vegetables.


Keyaira Williams
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I made this chicken adobo for a potluck and it was a huge success. Everyone loved it! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.


Meer Jan
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This chicken adobo is a great way to use up leftover chicken. It's quick and easy to make, and the results are always delicious. I love to serve it with rice and vegetables.


Farhan Baloch
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I've been making this chicken adobo for years and it's always a hit. It's so easy to make and the results are always delicious. I love to serve it with rice and vegetables.


SK saidul sardar
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This chicken adobo is a must-try! It's so flavorful and juicy, and the sauce is to die for. I highly recommend this recipe.


Ebrahim Zidan
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I made this chicken adobo for a party and it was a huge success. Everyone loved it! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.


Sajid Shmail
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This chicken adobo is a great weeknight meal. It's quick and easy to make, and the results are always delicious. I love to serve it with rice and vegetables.


Ghanshyam Pokharel
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I've made this chicken adobo several times now and it's always a hit. It's so easy to make and the results are always delicious. I highly recommend this recipe.


Mounia mansoura
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This chicken adobo is amazing! I love the combination of the salty and sweet flavors. The chicken is so tender and juicy, and the sauce is so delicious. I will definitely be making this again.


Vicky Browns
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I made this chicken adobo last night and it was a hit with my family! The chicken was so tender and the sauce was so flavorful. We will definitely be adding this to our regular rotation of meals.


Jonas Elifas
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This chicken adobo is the best I've ever had! It's so flavorful and juicy, and the sauce is to die for. I will definitely be making this again.


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