FAMOUS CHICAGO PUBLIC HIGH SCHOOL BUTTER COOKIES
This is the actual recipe used in the Chicago public schools in the 60's and 70's.(Senn high school ). This recipe was also published in a Chicago newspaper as one of the favorites. The cookie has a wonderful butter flavor and very delicate texture.It will take you back, Enjoy!
Provided by Lillian Stryczek
Categories Cookies
Time 1h10m
Number Of Ingredients 5
Steps:
- 1. Cream butter with mixer untill light and fuffy. Add sugar and salt and beat until no longer grainy. Gradually add flour a little at a time, beating at low speed untill dough forms. Mix in vanilla. Form dough into balls, one heaping tablespoon = 1 ball. Place balls on ungreased cookie sheet spaced widely- about 9 per sheet. Put 1/4 cup of sugar on saucer. Press first 3 fingers into sugar, then press down on ball to flatten to a 3 inch circle wide and 1/4 to 1/2 inch thick. Bake in preheated 350 degree oven 12-15 minutes, until faintly browned around the egdes. Gently remove cookies from sheet with a spatula, cool completely on wire racks.
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J Tech
[email protected]I'm not a big fan of butter cookies, but these were actually pretty good. They're not too sweet and they have a nice buttery flavor.
Malesela Johannes
[email protected]These cookies are okay, but I've had better. They're a bit too bland for my taste.
Wes W
[email protected]I was disappointed with these cookies. They were dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
shun bae hatrix
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
james ferrell
[email protected]I've never made butter cookies before, but these were so easy to make and they turned out perfect. I'll definitely be making them again.
khalidmahir khalidmahir khalidmahir
[email protected]These cookies are a great addition to any cookie platter. They're also a great gift for friends and family.
Qhamukile Biyela
[email protected]I love that these cookies are made with simple, everyday ingredients. They're also a great way to get kids involved in the kitchen.
Shibu Yadav
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and they're sure to impress your friends and family.
Md Alie
[email protected]I've made these cookies several times and they're always a success. They're the perfect cookie for any occasion.
Ammar alfatlawi
[email protected]These cookies are a great way to use up leftover butter. They're also a great snack or dessert.
Mahoro Gilbert
[email protected]I love the simplicity of this recipe. It's so easy to follow and the cookies always turn out great.
Vonshay Jackson
[email protected]These cookies are a staple in my holiday baking. They're always a hit with my family and friends.
Nevaeh Burnett
[email protected]I've been making these cookies for years and they're always a hit. They're so simple to make and they always turn out perfect.
Ede Emeka
[email protected]These cookies are amazing! They're soft and chewy on the inside and crispy on the outside. The perfect balance of sweet and salty.
Skyler Brock
[email protected]I love these cookies! They're so buttery and flavorful. I always have to make a double batch because they go so fast.
Wajeeha Tanveer
[email protected]These cookies are a hit! They're so easy to make and they taste delicious. I've made them several times now and they're always a crowd-pleaser.