My mother has been making these baked beans for more than 30 years. Whenever I serve them at cookouts or family gatherings, I receive many compliments. -Cathy Weidner, Cincinnati, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine all ingredients. Transfer to an ungreased 2-1/2-qt. baking dish or bean pot. Cover and bake at 350° for 30-35 minutes or until bubbly.
Nutrition Facts : Calories 101 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 628mg sodium, Carbohydrate 24g carbohydrate (11g sugars, Fiber 3g fiber), Protein 3g protein.
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Margaret whiteangel
[email protected]This recipe is a great way to get your kids to eat their vegetables.
ONE Gamers
[email protected]These beans were a little too spicy for my taste, but I still enjoyed them.
Sheriff Isah
[email protected]I'm not a big fan of baked beans, but this recipe changed my mind. These beans are so flavorful and satisfying.
Noah Childers
[email protected]These beans are a great make-ahead dish. I can cook them on the weekend and then reheat them during the week.
Joshua Brock
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Abodunrin Olayemi Sarah
[email protected]These beans are the perfect comfort food on a cold winter day.
Daniel Sterling
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Junaid Jutt
[email protected]These beans are a great way to use up leftover ham.
namagembe flavia
[email protected]I made these beans in a slow cooker and they were so easy and convenient.
Anees janwari
[email protected]I added some chopped bacon to the beans and they were even better!
Malikshahzad Malikshahzad
[email protected]These beans were the perfect side dish for our BBQ.
Asadshabeer Asad
[email protected]I thought the beans were a little bland, but my husband loved them.
Marikit Maglasang-Lopez
[email protected]This recipe is a keeper! I'll definitely be making these beans again.
Faaizo Ciise33
[email protected]These beans were a little too sweet for my taste, but I still enjoyed them.
Temmy Mistura
[email protected]I've never made baked beans before, but this recipe was easy to follow and the beans turned out great.
Farid Uddin
[email protected]I made these beans for a potluck and they were a huge hit. Everyone loved them!
B J Hij
[email protected]These beans were so good, I ate two helpings!
ABDALLA AHMED
[email protected]I'm not usually a fan of baked beans, but this recipe changed my mind. The beans were perfectly cooked and the sauce was delicious.
Fukka Thakuri
[email protected]I've made this recipe a few times now and it always turns out perfectly. The beans are always tender and flavorful, and the sauce is thick and rich.
Odongo Oscar
[email protected]These Baked Beans were a hit at our family gathering! I loved that they were easy to make and that I could use ingredients I already had on hand.