FAMILY SAUSAGE SUPPER
Treat your family to a delicious 30 minute supper! Serve pasta topped with herb cooked Polish sausage and vegetables mixture.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Cook vermicelli to desired doneness as directed on package. Drain; rinse with hot water. Return to saucepan. Stir in 1 tablespoon of the margarine. Cover to keep warm.
- Meanwhile, melt remaining 3 tablespoons margarine in large skillet over medium-high heat. Add onion, bell pepper, mushrooms and broccoli; cook about 5 minutes or until broccoli is thawed, stirring frequently.
- Reduce heat to medium. Add sausage, oregano and garlic powder; mix well. Cook about 5 minutes or until thoroughly heated, stirring occasionally.
- Place warm vermicelli on serving platter. Top with sausage and vegetable mixture. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 410, Carbohydrate 23 g, Cholesterol 45 mg, Fat 4, Fiber 4 g, Protein 16 g, SaturatedFat 10 g, ServingSize 1 1/3 Cups, Sodium 1110 mg, Sugar 3 g
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Ash Turner
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The sausage was cooked perfectly and the peppers and onions were nice and caramelized. I will definitely be making this again.
shaley Wood
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. He said the sausage was very flavorful and the peppers and onions were cooked perfectly. I think next time I'll use a milder sausage.
Rajnandan Das
[email protected]I've made this recipe several times and it's always a hit. The sausage is always juicy and flavorful, and the peppers and onions are cooked to perfection. I love that it's a one-pot meal, so it's easy to clean up.
Lyndsey Whitehead
[email protected]This recipe was easy to make and the results were delicious. The sausage was cooked perfectly and the peppers and onions were nice and caramelized. I served it over rice and it was a perfect meal.
Rana Haseeb rajpoot
[email protected]I'm not a big fan of peppers and onions, but I really enjoyed this recipe. The sausage was so flavorful and the peppers and onions were cooked perfectly. I will definitely be making this again.
eze emmanuel
[email protected]This recipe is a great way to use up leftover sausage. I had some leftover Italian sausage and it worked perfectly in this recipe. The peppers and onions added a nice sweetness and the whole dish was very flavorful.
Tariq Dab
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The sausage was cooked perfectly and the peppers and onions were nice and caramelized. I will definitely be making this again.
Qamar Mughal
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. He said the sausage was very flavorful and the peppers and onions were cooked perfectly. I think next time I'll use a milder sausage.
Victor Chiquandah
[email protected]I've made this recipe several times and it's always a hit. The sausage is always juicy and flavorful, and the peppers and onions are cooked to perfection. I love that it's a one-pot meal, so it's easy to clean up.
Adan Malik
[email protected]This recipe was easy to make and the results were delicious. The sausage was cooked perfectly and the peppers and onions were nice and caramelized. I served it over rice and it was a perfect meal.
Mk Salman
[email protected]I'm not a big fan of peppers and onions, but I really enjoyed this recipe. The sausage was so flavorful and the peppers and onions were cooked perfectly. I will definitely be making this again.
Hlulani Abigail
[email protected]This recipe is a great way to use up leftover sausage. I had some leftover Italian sausage and it worked perfectly in this recipe. The peppers and onions added a nice sweetness and the whole dish was very flavorful.
ivaylo ivanov
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The sausage was cooked perfectly and the peppers and onions were nice and caramelized. I will definitely be making this again.
Prem Ruchal
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. He said the sausage was very flavorful and the peppers and onions were cooked perfectly. I think next time I'll use a milder sausage.
Hailie Haskins
[email protected]I've made this recipe several times and it's always a hit. The sausage is always juicy and flavorful, and the peppers and onions are cooked to perfection. I love that it's a one-pot meal, so it's easy to clean up.
Awais Saeed
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. The sausage was cooked perfectly and the peppers and onions were nice and caramelized. I served it over mashed potatoes and it was a perfect meal.
Pearly Choisy
[email protected]I'm not a huge fan of sausage, but this recipe changed my mind. The sausage was so tender and flavorful, and the peppers and onions added a nice sweetness. I will definitely be making this again.
Ibrahim Shahzad
[email protected]This sausage supper was a hit with my family! The sausage was juicy and flavorful, and the peppers and onions were cooked to perfection. I will definitely be making this again.