FAMILY REUNION BAKED BEANS
This is my Mother-in-Laws recipe. It has been handed down and has fed the family many time at the reunions and picnics.
Provided by Stephanie Newkirk
Categories Other Side Dishes
Time 2h45m
Number Of Ingredients 5
Steps:
- 1. Preheat your oven to 400 degrees and line a 1/2 deep baking sheet with foil. Lay the bacon on this and bake about 12 minutes or until cooked. Remove and drain on paper toweling and snip into pieces with kitchen sheers.
- 2. While the bacon is cooking, empty the beans with their juice into a 9x13 baking dish.
- 3. Chop the onion. Add to beans along with the sugar and garlic powder, folding gently into the beans.
- 4. Adjust the oven heat down to 325 degrees. Add the bacon, gently folding into the beans.
- 5. Bake, uncovered in a 325 degree oven for 2 1/2 hours. The bean juicy will thicken. These beans are on the sweet side....you may adjust the amount of sugar down but we love them this way with potato salad and chicken or pork!
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saeed rashid
[email protected]These beans were just okay. I've had better.
Md Imran Hosen
[email protected]These beans were delicious! I will definitely be making them again.
Nehal Ali
[email protected]Overall, these beans were good. I would make them again, but I would make a few changes.
Orange World
[email protected]I found the beans to be a bit dry. I would add more liquid next time.
GUCCI TATA
[email protected]These beans were a little too sweet for my taste. I would cut back on the brown sugar next time.
Solomon hilary
[email protected]These beans were easy to make and turned out great. I will definitely be making them again for my next potluck.
Moneriul Islam
[email protected]I loved the smoky flavor of these beans. They were perfect for a summer cookout.
Lelonolwabo Moagi
[email protected]These beans were delicious! I will definitely be making them again.
tammy crampton
[email protected]Overall, these beans were good. I would make them again, but I would make a few changes.
Rich A.japorn
[email protected]I found the beans to be a bit dry. I would add more liquid next time.
Adejare Aboidun
[email protected]These beans were a little too sweet for my taste. I would cut back on the brown sugar next time.
Ann Torres
[email protected]I loved the addition of the bacon and brown sugar. It gave the beans a really nice flavor.
Shoaibmaroof Shoaibmaroof
[email protected]These beans were easy to make and turned out great. I will definitely be making them again.
Tyler Mills
[email protected]I'm not usually a fan of baked beans, but these were really good. The sauce was perfect.
Rekha Jaishi
[email protected]I made these beans for a potluck, and they were a huge success. Everyone raved about them.
Jianna Bueno
[email protected]These beans are so good! I love the smoky flavor.
Richie Ragwell
[email protected]I've been making this recipe for years, and it never disappoints. The beans are always flavorful and tender.
Mousa Alsardi
[email protected]These beans were a hit at our family reunion! Everyone loved them, and they were so easy to make. I will definitely be making them again.