FAMILY PLEASING CHICKEN PAPRIKA
This is the recipe my Mom and I have made for years. I don't know where it originally came from, just that everyone seems to love it- I did growing up - and now my whole family does (always a plus to find a quick meal that my kids like that my hubby and I can enjoy eating too!!) Easy to round out with a green salad or veggie and...
Provided by Michelle Waco
Categories Chicken
Time 45m
Number Of Ingredients 11
Steps:
- 1. Cube chicken into 1-2 inch chunks- as desired.
- 2. In a deep skillet, brown chicken breasts with oil, garlic and pepper.
- 3. Once cooked, add onions and cook for 2 minutes, stirring lightly.
- 4. Add paprika (at least 2 tbsp -more to taste) and the chicken broth.
- 5. Bring to a rolling bubble, add wine and simmer for 5 minutes.
- 6. In a cup on the side, mix cold water and cornstarch completely.
- 7. Spoon mixture into simmering chicken, stirring until desired thickness is achieved.
- 8. Cook for at least 5 more minutes to cook out the starch taste.
- 9. When ready to serve, remove from heat and stir in the sour cream, enough to achieve the creaminess desired.
- 10. Serve over your favorite pasta(egg noodles, cavatappi, penne), mashed potatoes or rice. Enjoy!! :)
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Mike Viljoen
[email protected]This chicken paprika recipe was delicious! I will definitely be making it again.
Loago Motshware
[email protected]This chicken paprika recipe was a bit too time-consuming for me. I think I will try a different recipe next time.
Ammanu Godwish
[email protected]I made this chicken paprika last night and it was a bit bland. I think I will add more spices next time.
Malik Shahzaib World
[email protected]This recipe was easy to follow and the chicken paprika turned out great! I served it over mashed potatoes and it was a delicious meal.
Mrtop6 Bam
[email protected]I have made this chicken paprika recipe several times now, and it is always a hit with my family and friends. It is easy to make and always turns out delicious.
Austin Mbugua
[email protected]This chicken paprika recipe was a bit too spicy for my taste, but my husband loved it. I will definitely make it again, but I will use less paprika next time.
Md. Ahmed Nahid
[email protected]I was pleasantly surprised by how easy this recipe was to make. The chicken paprika turned out great, and my family loved it. I will definitely be making this again.
Hashmat Javed Khan
[email protected]This recipe is a keeper! The chicken paprika was easy to make and tasted delicious. My husband and I both loved it.
Nayeli Rubio
[email protected]I made this dish last night and it was amazing! The sauce was rich and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Zandre Vosloo
[email protected]This chicken paprika recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was creamy and delicious. I served it over egg noodles, and it was the perfect comfort food for a cold night.