FAMILY PANCAKES
Steps:
- Mix batter the night before, let rise in refrigerator and stir down before using. Dissolve the yeast in water(110 degrees warm). In seperate bowl mix buttermilk, baking soda, sugar and salt. Add yeast and seal bowl. Sift flour and baking powder and add with the oil to the buttermilk mixture. Stir well and fold in beaten eggs. Cover and refrigerate. Batter will keep for up to 1 month.
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chiadikobi mbam
[email protected]I made these pancakes for breakfast this morning and they were a huge hit. My kids loved them and even my husband, who is not a big fan of pancakes, said they were delicious.
Ahmed A. Razzak
[email protected]These pancakes are the perfect comfort food. They're warm, fluffy, and delicious. I love them with butter and syrup.
Yeshkumardarlamimagar 2078
[email protected]I've made these pancakes several times now and they're always a hit. My friends and family love them.
MD RAJIN
[email protected]These pancakes are a great way to start the day. They're fluffy, delicious, and easy to make.
Tavi Zeutzius
[email protected]I'm not a very experienced cook, but these pancakes were easy to make and they turned out great. I'll definitely be making them again.
lynda mumba
[email protected]These pancakes are delicious! I made them for my family and they all loved them.
sanju ahmed
[email protected]I followed the recipe exactly and my pancakes turned out dry and flat. I'm not sure what went wrong.
Maria Pataub
[email protected]These pancakes were easy to make and tasted great. I added some blueberries and they were perfect.
Trent Howlett
[email protected]I'm not a big fan of pancakes, but these were really good. I'll definitely be making them again.
Darrell Clark
[email protected]I tried this recipe and they turned out great! My kids loved them.
Raiderz gaming
[email protected]These pancakes are the best! They're so fluffy and delicious. I've made them several times now and they're always a hit.