My mother got this recipe in about 1910 when she was a housekeeper and cook for the local physician. The doctor's wife was an excellent cook and taught my mother of lot of her cooking techniques. The cookies soon became a favorite in our home and, when I got married and had a family of my own, they were a favorite throughout the years. My five children also enjoy baking these cookies for their own families-it's a real family tradition.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 5 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, cream sugar and shortening until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the flour, salt, baking powder, soda and cinnamon; add alternately to the creamed mixture with buttermilk. Fold in the oats, raisins and nuts. , Drop dough by heaping tablespoonfuls onto greased baking sheets. Bake at 350° for 12 minutes or until lightly browned. Remove to wire racks.
Nutrition Facts : Calories 232 calories, Fat 10g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 151mg sodium, Carbohydrate 32g carbohydrate (18g sugars, Fiber 1g fiber), Protein 4g protein.
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Rakib Gamer
[email protected]These cookies are the best oatmeal cookies I've ever had. I'll definitely be making them again and again.
Faysal Hossen
[email protected]These cookies are amazing! I love the way the oats and chocolate chips combine.
lorenzonk turner
[email protected]These cookies are the perfect comfort food. They're warm, soft, and chewy.
Yahya Jamal
[email protected]These cookies are a bit too crumbly for my taste. I think I'll try a different recipe next time.
Aviwe Feni
[email protected]I've never made oatmeal cookies before, but these were so easy to follow and they turned out great! Thanks for the recipe.
Shannon Owen
[email protected]These cookies are really easy to make and they taste amazing. I'll definitely be making them again.
Taiba Eryuog
[email protected]These cookies are the perfect combination of sweet and salty. I can't stop eating them!
Faheem Jutt Faheem Jutt
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Abu Sahadat
[email protected]These cookies are delicious! I especially love the crispy edges.
The Gimp
[email protected]I love these cookies! They're so soft and chewy.
Naheem ghanchi
[email protected]These cookies were a bit bland. I think I'll add some spices next time, like cinnamon or nutmeg.
Ee Ee
[email protected]These cookies are the best oatmeal cookies I've ever had! The combination of oats, chocolate chips, and raisins is perfect.
Suman Basnith
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Faisal Bashir
[email protected]These cookies were a bit too dry for my taste. I think I'll add a little more butter next time.
Abby Corona
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect cookie for a quick and easy snack.
Shanikky Group LLC
[email protected]These cookies were really easy to make and turned out perfect! I used raisins instead of chocolate chips and they were still delicious.
Bathabile Makhamba
[email protected]My family loved these oatmeal cookies! They were soft and chewy, with a delicious oat flavor. I will definitely be making them again.