FAMILY FAVORITE CRISPY PARMESAN CHICKEN
A classic and impressive chicken entrée made with a few simple ingredients. Tender and flavorful, family and friends will be asking for more.
Provided by Baking Nana
Categories Trusted Brands: Recipes and Tips Borden Cheese
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Place melted butter in a 9 x 13-inch baking pan.
- Combine grated cheese, panko crumbs, and Italian seasoning in a shallow dish.
- Pat chicken breasts dry with paper towels. Roll each chicken breast in the melted butter, then roll in the Parmesan crumb mixture, return the coated chicken to the baking pan, leaving a little space between each chicken breast.
- Sprinkle remaining Parmesan crumb mixture over the top of the chicken and spoon any remaining melted butter over the top of the Parmesan crumbs.
- Bake in preheated oven until no longer pink in the center and the juices run clear, 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 376 calories, Carbohydrate 13.3 g, Cholesterol 134.1 mg, Fat 17.7 g, Fiber 0.1 g, Protein 43.4 g, SaturatedFat 9.2 g, Sodium 493.7 mg
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Arthur Dinara
[email protected]I highly recommend this recipe to anyone who loves Parmesan chicken.
Swai Singh
[email protected]This chicken is so crispy and flavorful, it's hard to believe it's baked and not fried.
Sher Dil
[email protected]I've tried this recipe with different types of cheese, and Parmesan is definitely the best.
Safnan Sabbir
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Lupe Gamez
[email protected]I love to serve this chicken with a side of roasted vegetables or mashed potatoes.
Joshua Gaspie
[email protected]I've made this recipe with both boneless and bone-in chicken. Both versions are delicious.
M Sufyan
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the chicken and the Parmesan cheese.
Jason Franklin
[email protected]I love how crispy the chicken gets in this recipe. It's perfect for dipping in marinara sauce.
God Know
[email protected]This chicken is so good, I could eat it every day.
Sopnow Roni1
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover chicken.
Finic Oluoch
[email protected]This recipe is a must-try for anyone who loves Parmesan chicken. It's easy to make and always a crowd-pleaser.
vqqrl
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken is so tender and juicy, and the Parmesan cheese adds a delicious flavor.
anil_ds2002 anu
[email protected]This chicken is so crispy and flavorful. I love the way the Parmesan cheese melts over the top.
Jeannine Malkowski
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Fernando Rivera
[email protected]I love how easy this recipe is to follow. It's perfect for a weeknight meal.
Jaiden Blaker
[email protected]This recipe is a keeper! The chicken is crispy, juicy, and bursting with flavor. I highly recommend it.
SarKar Rajpoot 786
[email protected]I've tried many Parmesan chicken recipes, but this one is the best. The chicken is always juicy and flavorful, and the Parmesan cheese crust is perfectly crispy.
Mohamed Abdelateaf
[email protected]I made this chicken for dinner last night and it was a huge success. My husband and kids loved it, and I will definitely be making it again.
Sheila Richards
[email protected]This Parmesan chicken recipe is a hit with my family! The chicken is crispy on the outside and tender on the inside, and the Parmesan cheese adds a delicious flavor.