FAMILY-FAVORITE CRAN-APPLE RELISH
I made this relish for first time 53 years ago when I was 14. My mother wasn't able to prepare Thanksgiving dinner that year, so I was the cook for our family of 12! We all liked this dish so much that it became our family's traditional cranberry relish.
Provided by Taste of Home
Time 20m
Yield 6 cups.
Number Of Ingredients 4
Steps:
- Finely grate outer orange rind and set aside. Peel off and discard white membrane. Slice the orange into eight pieces. Place a fourth of cranberries and orange slices in a food processor or blender; process until evenly chopped. Transfer to a large bowl; repeat until all cranberries and oranges have been chopped. Stir in the rind, apples and sugar. Cover and refrigerate for at least 4 hours or overnight.
Nutrition Facts : Calories 45 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 1g fiber), Protein 0 protein.
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Malak Zeedan
zeedan28@hotmail.co.ukI can't wait to make this relish again next year. It's definitely a new holiday tradition.
James Shopon
shopon.j@hotmail.frThis relish is a great way to add some festive cheer to your holiday table.
Nomzamo Bhengu
b_nomzamo@hotmail.co.ukThis relish is the perfect balance of sweet and tart. It's not too sweet, and it's not too tart.
Sarah Bucklin
bucklin@gmail.comI love the crunch of the apples in this relish. It's the perfect contrast to the tartness of the cranberries.
luzianie Juane
j-l@hotmail.comThis relish is so easy to make, and it's so worth it. It's the perfect addition to any holiday meal.
Ryan Colvin
r74@yahoo.comI made this relish for a potluck, and it was a huge hit. Everyone loved it!
Amerhamza Sher
samerhamza11@gmail.comThis relish is a great addition to any cheeseboard. It's also delicious on sandwiches and wraps.
Mphefane Nikiwe
n.mphefane49@hotmail.comI've never been a big fan of cranberry sauce, but this relish is a game-changer. It's so much more flavorful and versatile.
Azan Butt
a@yahoo.comThis relish is the perfect way to use up leftover cranberries after Thanksgiving.
Ch Arslan Iqbal Tarar
c@hotmail.co.ukI love the combination of cranberries and apples in this relish. It's so festive and delicious.
Emilia Kopaskova
emilia4@hotmail.frThis relish is a must-have for any holiday gathering. It's always a crowd-pleaser.
Mosese Tawake
m85@yahoo.comI made this relish for the first time last year, and it was so good that I'm making it again this year. It's so easy to make, and it's the perfect addition to any holiday meal.
Kailash Singh
kailash_singh40@gmail.comThis cranberry apple relish was a huge hit at our Thanksgiving dinner! It was the perfect balance of tart and sweet, and it added a delicious crunch to our turkey and stuffing.