FAMILY BEEF SALISBURY STEAK
This family-favorite is quick and easy. Anyone can make this, from the seasoned long-time cook to the beginning newlywed bride who is just building their recipe collection. I plan on giving this to my son's future wife at her upcoming bridal shower!
Provided by Carol Nolan Olmstead
Categories Main Dish Recipes Beef Salisbury Steak Recipes
Time 1h10m
Yield 5
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Prepare a large casserole dish with cooking spray.
- Lightly mix ground beef, 1/2 cup onion, bread crumbs, 3 tablespoons beef broth, milk, and 1/4 teaspoon black pepper together in a bowl; divide into 5 portions and shape into patties.
- Season flour with salt and pepper in a wide, shallow dish. Gently lay patties into the flour to lightly coat.
- Heat vegetable oil in a 10-inch skillet over medium-high heat. Fry patties in hot oil until browned completely, 3 to 5 minutes per side. Remove patties to a plate lined with paper towel to drain excess grease.
- Stir remaining beef broth, cream of mushroom soup, salt, and 1/4 teaspoon black pepper together in a bowl until smooth.
- Arrange drained patties into the prepared casserole dish. Spread onion slices atop the patties and pour the soup mixture over the patties to cover completely.
- Bake in preheated oven until no longer pink in the center, 45 minutes to 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 515.9 calories, Carbohydrate 21.7 g, Cholesterol 90.6 mg, Fat 33.3 g, Fiber 1 g, Protein 31.2 g, SaturatedFat 9.3 g, Sodium 1356.3 mg, Sugar 3.8 g
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Santosh K c
[email protected]This is my first time making Salisbury steak, and it turned out great! The recipe was easy to follow, and the steak was delicious. I'll definitely be making this again.
Sylvia Oosthuizen
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The steak is always cooked perfectly, and the gravy is amazing. I highly recommend it!
Nabin Dc
[email protected]This is a great recipe! The steak is tender and juicy, and the gravy is rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
khalil Xavi
[email protected]I made this recipe for my family last night, and they loved it! The steak was cooked perfectly, and the gravy was delicious. I would definitely recommend this recipe to anyone looking for a great Salisbury steak recipe.
Amar Zeric
[email protected]This is the best Salisbury steak recipe I've ever tried. The steak is so tender and flavorful, and the gravy is to die for. I will definitely be making this again and again.
Chang Thar Mee
[email protected]I love this recipe! It's so simple, but the results are always amazing. The steak is always tender and juicy, and the gravy is perfect.
Tulasi Manandhar
[email protected]This is my first time making Salisbury steak, and it turned out great! The recipe was easy to follow, and the steak was delicious. I'll definitely be making this again.
Malik Kashi
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The steak is always cooked perfectly, and the gravy is amazing. I highly recommend it!
Konok Mohonto
[email protected]This is a great recipe! The steak is tender and juicy, and the gravy is rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
james fischer
[email protected]I made this recipe for my family last night, and they loved it! The steak was cooked perfectly, and the gravy was delicious. I would definitely recommend this recipe to anyone looking for a great Salisbury steak recipe.
Sara Abbasi
[email protected]This is the best Salisbury steak recipe I've ever tried. The steak is so tender and flavorful, and the gravy is to die for. I will definitely be making this again and again.
noluvmali 23
[email protected]I love this recipe! It's so simple, but the results are always amazing. The steak is always tender and juicy, and the gravy is perfect.
Dip Biswas
[email protected]This was my first time making Salisbury steak, and it turned out great! The recipe was easy to follow, and the steak was delicious. I'll definitely be making this again.
Emma Ihechi
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The steak is always cooked perfectly, and the gravy is amazing. I highly recommend it!
francis kwofie
[email protected]This Salisbury steak recipe is a keeper! It's easy to make, and the results are delicious. The gravy is rich and flavorful, and the steak is tender and juicy. I served it with mashed potatoes and green beans, and it was a hit with my family.